Senior Pastry Professional

The Fife Arms Hotel in Braemar seeks a highly experienced Senior Pastry Manager to lead its pastry team to continued success.This senior role will involve developing and implementing new menus and dishes, utilizing local and national ingredients to create unique culinary experiences. You will also be responsible for maintaining the smooth operation of the...

Key ResponsibilitiesAs a Senior Dessert Specialist, you will oversee the efficient running of the Pastry section, adhering to safety and quality standards. Collaborate with the culinary team to innovate menus and services within the Pastry section, maintain exceptional quality of food expected in a luxury hospitality environment, train junior team members,...

Job DescriptionWe are seeking a highly skilled Senior Pastry Team Member to join our 5-star boutique hotel in Royal Deeside. As a key member of the pastry team, you will be responsible for preparing and presenting exceptional pastries for guests and functions. About the RoleThis is a permanent position offering a competitive salary of £42,000 per year, tips...

The Fife Arms Hotel, located in the heart of the Cairngorms National Park, is a 19th-century hunting lodge turned luxurious hotel. As an experienced Pasty Sous Chef, you will be part of a team that supports the hotel's commitment to excellence in hospitality and culinary arts.The ideal candidate for this role will have a strong background in pastry arts,...

Job Title: Pastry Kitchen Manager - Events DivisionAre you a seasoned pastry professional looking for a new challenge? We are currently seeking a skilled Pastry Kitchen Manager to lead our events division at a 5-star boutique hotel in Royal Deeside. About the RoleThis is a permanent position offering a competitive salary of £42,000 per year, tips shared...

With a strong reputation for excellence, The Fife Arms Hotel in Braemar is seeking an accomplished Executive Pastry Chef to lead the pastry team.This prestigious role will involve supporting the Executive Chef and Head Chef in maintaining the highest standards of pastry production, while driving creativity and innovation in menu development.The ideal...

Pastry Section LeaderWe are looking for an experienced Pastry Section Leader to join our team at Reed Hospitality & Leisure. As a key member of our culinary team, you will play a vital role in supporting the Executive Chef and Head Chef in maintaining the highest standards of the pastry section.Key Responsibilities:Oversee the efficient running of the Pastry...

Job OverviewPlatinum Recruitment Consultancy is seeking a highly skilled Executive Pastry Sous Chef to join our client's 5-star boutique hotel in Royal Deeside. This exciting opportunity will allow you to develop your career in fine dining, banqueting, and public house kitchens, leading to senior chef roles and future management opportunities.About the...

The Fife Arms Hotel, a 5-star luxury hotel located in the Cairngorms National Park, seeks an experienced Pastry Sous Chef to join their team. With two Michelin Keys and rated number 1 by Conde Nast Readers Choice, this prestigious establishment offers a unique opportunity for a skilled pastry professional to work in a world-class kitchen.This role will...

The Fife Arms Hotel, a renowned 5-star hotel in the heart of Scotland, is seeking a highly skilled Pastry Sous Chef to join their dynamic team. This exciting opportunity allows you to work in a luxurious setting, with a reputation for excellence in hospitality and cuisine.As Pastry Sous Chef, you will be responsible for supporting the Executive Chef and Head...

We are looking for a talented and experienced Pastry Sous Chef to join our team at The Fife Arms Hotel, a 5-star luxury hotel in the Cairngorms National Park. This is an excellent opportunity to work in a high-end kitchen, with a focus on delivering exceptional quality and service.In this role, you will be responsible for supporting the Executive Chef and...

About the RoleThe Senior Dessert Specialist will be responsible for managing daily orders, stock usage, menu planning, and business levels ensuring optimal performance. You will collaborate with the culinary team to innovate menus and services within the Pastry section, maintain exceptional quality of food expected in a luxury hospitality environment, and...

We are seeking a highly skilled Senior Dessert Specialist to join our team at Reed Hospitality & Leisure. As a key member of the kitchen staff, you will be responsible for creating innovative desserts and menus that meet the highest standards of quality and presentation.The successful candidate will have a strong background in pastry arts, with excellent...

Platinum Recruitment Consultancy is working in partnership with a boutique hotel in Royal Deeside to find an Executive Culinary Manager. This senior role will oversee all culinary operations, including menu planning, kitchen management, and staff supervision.We estimate the salary for this position to be around £33,000 per annum.The ideal candidate will...

A Culinary Services Director is sought by a boutique hotel in Royal Deeside to lead their culinary team and drive business growth. The successful candidate will be responsible for developing and implementing menus, managing kitchen staff, and maintaining high standards of quality and service.We estimate the annual salary for this position to be around...

About the RoleWe are seeking a highly experienced reservations professional to join our team at Reed Hospitality & Leisure, a prestigious luxury hotel in the heart of Scotland.The successful candidate will support the Revenue & Reservations Manager and the Reservations Team to deliver exceptional service, exceeding guest expectations and meeting sales...

Company OverviewReed Hospitality & Leisure is a renowned organization that values exceptional culinary expertise.Salary and BenefitsWe offer an attractive salary of £45,000 per annum, along with a comprehensive benefits package that includes health insurance, paid time off, and opportunities for professional growth.Job DescriptionAs a Pastry Sous Chef, you...

Role: Pastry Sous Location: Braemar Salary / Rate of pay: £42,000 Platinum Recruitment is working in partnership with a beautiful 5 star boutique hotel in the heart of Royal Deeside and we have a fantastic opportunity for a pastry sous chef to join their team. What's in it for you? With its unique ethos, our client has changed people's...

Role: Pastry Sous Location: Braemar Salary / Rate of pay: £42,000 Platinum Recruitment is working in partnership with a beautiful 5 star boutique hotel in the heart of Royal Deeside and we have a fantastic opportunity for a pastry sous chef to join their team. What's in it for you? With its unique ethos, our client has changed people's...

Role: Pastry SousLocation: BraemarSalary / Rate of pay: £42,000Platinum Recruitment is working in partnership with a beautiful 5 star boutique hotel in the heart of Royal Deeside and we have a fantastic opportunity for a pastry sous chef to join their team.What's in it for you?With its unique ethos, our client has changed people's expectations of what a...

We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Reed Hospitality & Leisure. As a key member of the culinary team, you will play a pivotal role in supporting the Executive Chef and Head Chef to ensure the smooth operation of the pastry section, maintaining the highest standards of quality and safety.The ideal candidate...

Role: Pastry SousLocation: BraemarSalary / Rate of pay: £42,000Platinum Recruitment is working in partnership with a beautiful 5 star boutique hotel in the heart of Royal Deeside and we have a fantastic opportunity for a pastry sous chef to join their team.What's in it for you?With its unique ethos, our client has changed people's expectations of...

Join Our TeamWe are seeking a highly skilled Pastry Sous Chef to join our team at Reed Hospitality & Leisure.About the RoleThis is an excellent opportunity to work in a dynamic and fast-paced environment, supporting the Executive Chef and Head Chef to ensure the smooth operation of the pastry section. You will have the chance to develop your skills and...

Do you love to prepare excellent dishes with local, seasonal ingredients?Are you friendly, professional and focused?Above all, are you passionate about local, seasonal food?If so, you'll be a great fit in our kitchen team.As chef de partie, you'll prepare and plate a range of dishes while supervising junior staff to ensure standards are maintained.You'll...