Executive Pastry Kitchen Assistant

We are seeking an Executive Pastry Specialist to join our team at Reed Hospitality & Leisure. As a key member of the kitchen, you will oversee the efficient running of the Pastry section, ensuring safety and quality standards are met.The ideal candidate will have proven experience in a similar luxury hospitality setting and a genuine passion for food,...

We are seeking a highly skilled Executive Pastry Leader to join our team at Reed Hospitality & Leisure. As a key member of the kitchen staff, you will be responsible for leading the pastry section and ensuring the smooth operation of dessert production. This is a fantastic opportunity to utilize your creativity and expertise in developing innovative desserts...

About the Role: We are seeking an experienced Executive Pastry Assistant to join our team at Reed Hospitality & Leisure. As a key member of the pastry section, you will assist in the planning and preparation of menu items, monitor food costs and inventory levels, and ensure high-quality presentation and presentation of dishes.We offer a competitive salary of...

Job OverviewPlatinum Recruitment Consultancy is seeking a highly skilled Executive Pastry Sous Chef to join our client's 5-star boutique hotel in Royal Deeside. This exciting opportunity will allow you to develop your career in fine dining, banqueting, and public house kitchens, leading to senior chef roles and future management opportunities.About the...

Job Title: Executive Pastry ChefAt Reed Hospitality & Leisure, we are seeking an exceptional Executive Pastry Chef to lead our pastry section and drive culinary innovation.As a key member of our culinary team, you will be responsible for overseeing the daily operations of the pastry section, maintaining high standards, and contributing to menu development....

Job Title: Pastry Kitchen Manager - Events DivisionAre you a seasoned pastry professional looking for a new challenge? We are currently seeking a skilled Pastry Kitchen Manager to lead our events division at a 5-star boutique hotel in Royal Deeside. About the RoleThis is a permanent position offering a competitive salary of £42,000 per year, tips shared...

With a strong reputation for excellence, The Fife Arms Hotel in Braemar is seeking an accomplished Executive Pastry Chef to lead the pastry team.This prestigious role will involve supporting the Executive Chef and Head Chef in maintaining the highest standards of pastry production, while driving creativity and innovation in menu development.The ideal...

We are looking for a talented Pastry Operations Manager to join our team at Reed Hospitality & Leisure. As a key member of the kitchen staff, you will be responsible for managing the day-to-day operations of the pastry section and ensuring the highest standards of quality and presentation.The successful candidate will have a strong background in pastry arts,...

**Unlock Your Potential as a Pastry Sous Chef**The Fife Arms Hotel is seeking a talented Pastry Sous Chef to join our dynamic culinary team. As a key player in our kitchen, you will be responsible for leading the pastry section and working closely with our Executive Chef and Head Chef to develop new dishes and menus.Your duties will include:Ensuring the...

Role OverviewWe are seeking a highly skilled and experienced Executive Pastry Leader to join our team at Reed Hospitality & Leisure. As a key member of our pastry section, you will play a pivotal role in ensuring the smooth operation of our dessert offerings.

The Fife Arms Hotel in Braemar is recruiting a skilled Pastry Section Leader to join its award-winning kitchen team.In this key role, you will be responsible for overseeing the daily operations of the pastry section, ensuring that all aspects of food production meet the hotel's high standards.You will work closely with the Executive Chef and Head Chef to...

**The Fife Arms Hotel: A Leader in Luxury Hospitality**\We are seeking an experienced Pastry Sous Chef to join our team at The Fife Arms Hotel, a 2 Michelin Keys award-winning hotel located in the heart of the Cairngorms National Park.As a key member of our culinary team, you will support the Executive Chef and Head Chef in ensuring the smooth running of our...

We are seeking a highly skilled Pastry Culinary Leader to join our team at Reed Hospitality & Leisure. As a key member of the kitchen, you will be responsible for leading the Pastry team and ensuring the smooth operation of the pastry section.The ideal candidate will have a strong background in luxury hospitality and a genuine passion for food, particularly...

The Fife Arms Hotel, a 5-star luxury hotel located in the Cairngorms National Park, seeks an experienced Pastry Sous Chef to join their team. With two Michelin Keys and rated number 1 by Conde Nast Readers Choice, this prestigious establishment offers a unique opportunity for a skilled pastry professional to work in a world-class kitchen.This role will...

Job OverviewWe are seeking an Executive Pastry Chef to support the Executive Chef and Head Chef in maintaining the highest standards of the pastry section at Reed Hospitality & Leisure. This pivotal role involves overseeing the efficient running of the Pastry section, collaborating with the culinary team to innovate menus and services, and training junior...

Key ResponsibilitiesAs a Senior Dessert Specialist, you will oversee the efficient running of the Pastry section, adhering to safety and quality standards. Collaborate with the culinary team to innovate menus and services within the Pastry section, maintain exceptional quality of food expected in a luxury hospitality environment, train junior team members,...

**Take Your Career to New Heights as a Pastry Sous Chef**The Fife Arms Hotel is a leader in luxury hospitality and we are now seeking a highly skilled Pastry Sous Chef to join our team. As a key member of our culinary team, you will be responsible for supporting the Executive Chef and Head Chef in their duties and helping to drive the success of our pastry...

Job Title: Pastry Operations ManagerThe successful candidate will support the Executive Chef and Head Chef in ensuring the smooth operation of the pastry section, maintaining the highest standards. This role is responsible for contributing to the development of dishes and menus for various dining experiences.We offer a competitive salary of £35,000 -...

About the RoleThe Pastry Operations Manager will be responsible for overseeing the efficient running of the Pastry section, ensuring safety and quality standards are met. This includes collaborating with the Head Chef and Executive Chef to develop menus and services that meet the highest standards of quality and presentation.

Pastry Section LeaderWe are looking for an experienced Pastry Section Leader to join our team at Reed Hospitality & Leisure. As a key member of our culinary team, you will play a vital role in supporting the Executive Chef and Head Chef in maintaining the highest standards of the pastry section.Key Responsibilities:Oversee the efficient running of the Pastry...