Pastry Kitchen Manager

We are looking for a talented and experienced Pastry Sous Chef to join our team at The Fife Arms Hotel, a 5-star luxury hotel in the Cairngorms National Park. This is an excellent opportunity to work in a high-end kitchen, with a focus on delivering exceptional quality and service.In this role, you will be responsible for supporting the Executive Chef and...

We are looking for a talented Pastry Operations Manager to join our team at Reed Hospitality & Leisure. As a key member of the kitchen staff, you will be responsible for managing the day-to-day operations of the pastry section and ensuring the highest standards of quality and presentation.The successful candidate will have a strong background in pastry arts,...

We are seeking an Executive Pastry Specialist to join our team at Reed Hospitality & Leisure. As a key member of the kitchen, you will oversee the efficient running of the Pastry section, ensuring safety and quality standards are met.The ideal candidate will have proven experience in a similar luxury hospitality setting and a genuine passion for food,...

We are seeking a highly skilled Pastry Culinary Leader to join our team at Reed Hospitality & Leisure. As a key member of the kitchen, you will be responsible for leading the Pastry team and ensuring the smooth operation of the pastry section.The ideal candidate will have a strong background in luxury hospitality and a genuine passion for food, particularly...

The Fife Arms Hotel in Braemar is recruiting a skilled Pastry Section Leader to join its award-winning kitchen team.In this key role, you will be responsible for overseeing the daily operations of the pastry section, ensuring that all aspects of food production meet the hotel's high standards.You will work closely with the Executive Chef and Head Chef to...

Job OverviewPlatinum Recruitment Consultancy is seeking a highly skilled Executive Pastry Sous Chef to join our client's 5-star boutique hotel in Royal Deeside. This exciting opportunity will allow you to develop your career in fine dining, banqueting, and public house kitchens, leading to senior chef roles and future management opportunities.About the...

We are seeking a highly skilled Executive Pastry Leader to join our team at Reed Hospitality & Leisure. As a key member of the kitchen staff, you will be responsible for leading the pastry section and ensuring the smooth operation of dessert production. This is a fantastic opportunity to utilize your creativity and expertise in developing innovative desserts...

The Fife Arms Hotel in Braemar seeks a highly experienced Senior Pastry Manager to lead its pastry team to continued success.This senior role will involve developing and implementing new menus and dishes, utilizing local and national ingredients to create unique culinary experiences. You will also be responsible for maintaining the smooth operation of the...

**Unlock Your Potential as a Pastry Sous Chef**The Fife Arms Hotel is seeking a talented Pastry Sous Chef to join our dynamic culinary team. As a key player in our kitchen, you will be responsible for leading the pastry section and working closely with our Executive Chef and Head Chef to develop new dishes and menus.Your duties will include:Ensuring the...

The Fife Arms Hotel, a 5-star luxury hotel located in the Cairngorms National Park, seeks an experienced Pastry Sous Chef to join their team. With two Michelin Keys and rated number 1 by Conde Nast Readers Choice, this prestigious establishment offers a unique opportunity for a skilled pastry professional to work in a world-class kitchen.This role will...

Job Description:We are looking for a skilled Pastry Section Manager to join our team at Reed Hospitality & Leisure. As a Pastry Section Manager, you will play a crucial role in supporting the Executive Chef and Head Chef to ensure the smooth operation of the pastry section. Your expertise will contribute to the development of dishes and menus for various...

About the RoleThe Pastry Operations Manager will be responsible for overseeing the efficient running of the Pastry section, ensuring safety and quality standards are met. This includes collaborating with the Head Chef and Executive Chef to develop menus and services that meet the highest standards of quality and presentation.

Job DescriptionWe are seeking a highly skilled Senior Pastry Team Member to join our 5-star boutique hotel in Royal Deeside. As a key member of the pastry team, you will be responsible for preparing and presenting exceptional pastries for guests and functions. About the RoleThis is a permanent position offering a competitive salary of £42,000 per year, tips...

Job OverviewWe are seeking an Executive Pastry Chef to support the Executive Chef and Head Chef in maintaining the highest standards of the pastry section at Reed Hospitality & Leisure. This pivotal role involves overseeing the efficient running of the Pastry section, collaborating with the culinary team to innovate menus and services, and training junior...

Job Title: Pastry Operations ManagerThe successful candidate will support the Executive Chef and Head Chef in ensuring the smooth operation of the pastry section, maintaining the highest standards. This role is responsible for contributing to the development of dishes and menus for various dining experiences.We offer a competitive salary of £35,000 -...

With a strong reputation for excellence, The Fife Arms Hotel in Braemar is seeking an accomplished Executive Pastry Chef to lead the pastry team.This prestigious role will involve supporting the Executive Chef and Head Chef in maintaining the highest standards of pastry production, while driving creativity and innovation in menu development.The ideal...

Pastry Section LeaderWe are looking for an experienced Pastry Section Leader to join our team at Reed Hospitality & Leisure. As a key member of our culinary team, you will play a vital role in supporting the Executive Chef and Head Chef in maintaining the highest standards of the pastry section.Key Responsibilities:Oversee the efficient running of the Pastry...

Key ResponsibilitiesAs a Senior Dessert Specialist, you will oversee the efficient running of the Pastry section, adhering to safety and quality standards. Collaborate with the culinary team to innovate menus and services within the Pastry section, maintain exceptional quality of food expected in a luxury hospitality environment, train junior team members,...

The Fife Arms Hotel, a renowned 5-star hotel in the heart of Scotland, is seeking a highly skilled Pastry Sous Chef to join their dynamic team. This exciting opportunity allows you to work in a luxurious setting, with a reputation for excellence in hospitality and cuisine.As Pastry Sous Chef, you will be responsible for supporting the Executive Chef and Head...

We are looking for a Senior Kitchen Manager to join our team at Reed Hospitality & Leisure's 5-star hotel in Aberdeenshire. As a key member of our team, you will be responsible for managing the breakfast service, ensuring that every guest receives a delicious and memorable meal.Your duties will include:Cooking and Managing Breakfast Service: Oversee the...