Senior Baking Manager

About the RoleAs a Pastry Sous Chef, you will play a pivotal role in ensuring the smooth operation of the pastry section. This includes developing menus for various dining experiences, managing inventory, and maintaining high standards of food safety and hygiene.The successful candidate will have previous experience working in a fast-paced kitchen...

The Fife Arms Hotel in Braemar seeks a highly experienced Senior Pastry Manager to lead its pastry team to continued success.This senior role will involve developing and implementing new menus and dishes, utilizing local and national ingredients to create unique culinary experiences. You will also be responsible for maintaining the smooth operation of the...

We are looking for a Senior Kitchen Manager to join our team at Reed Hospitality & Leisure's 5-star hotel in Aberdeenshire. As a key member of our team, you will be responsible for managing the breakfast service, ensuring that every guest receives a delicious and memorable meal.Your duties will include:Cooking and Managing Breakfast Service: Oversee the...

**Role**:Senior Sous** **Location**:Braemar** **Salary / Rate of pay**:£40,000 *** Platinum Recruitment is working in partnership with a beautiful 5 star boutique hotel in the heart of the Cairngorms and we have a fantastic opportunity for a Senior Sous Chef to join their team. *** **What’s in it for you?** With its unique ethos, our client has...

**Role**:Senior Sous **Location**:Braemar **Salary / Rate of pay**:£40,000 Platinum Recruitment is working in partnership with a beautiful 5 star boutique hotel in the heart of the Cairngorms and we have a fantastic opportunity for a Senior Sous Chef to join their team. **What's in it for you?** With its unique ethos, our client has changed people's...

About the RoleThe Senior Dessert Specialist will be responsible for managing daily orders, stock usage, menu planning, and business levels ensuring optimal performance. You will collaborate with the culinary team to innovate menus and services within the Pastry section, maintain exceptional quality of food expected in a luxury hospitality environment, and...

Platinum Recruitment Consultancy is working in partnership with a boutique hotel in Royal Deeside to find an Executive Culinary Manager. This senior role will oversee all culinary operations, including menu planning, kitchen management, and staff supervision.We estimate the salary for this position to be around £33,000 per annum.The ideal candidate will...

Job DescriptionWe are seeking a highly skilled Senior Pastry Team Member to join our 5-star boutique hotel in Royal Deeside. As a key member of the pastry team, you will be responsible for preparing and presenting exceptional pastries for guests and functions. About the RoleThis is a permanent position offering a competitive salary of £42,000 per year, tips...

Job SummaryWe are seeking a highly skilled BREAKFAST CHEF to join our team at Reed Hospitality & Leisure. As a key member of our culinary team, you will be responsible for overseeing the preparation and cooking of breakfast dishes, ensuring exceptional quality and presentation.About the RoleThis is an exciting opportunity to work in a 5-star hotel...

About the RoleWe offer a competitive salary of £25,000 - £35,000 per annum, depending on experience, plus an extensive benefits package including pension, health cash plan, and employee assistance programme. As a Fishmonger/Retail Manager, you will be responsible for ensuring a consistently high standard of presentation, stock condition, and general...

The Fife Arms Hotel, nestled in the picturesque village of Braemar, is recruiting a skilled Senior Sales and Service Leader. Our hotel has earned a reputation for excellence, with awards such as Conde Nast Readers Choice Best Hotel UK and 2 Michelin Keys.We are dedicated to providing an unforgettable shopping experience for our guests, and we seek a talented...

Job Title: Pastry Kitchen Manager - Events DivisionAre you a seasoned pastry professional looking for a new challenge? We are currently seeking a skilled Pastry Kitchen Manager to lead our events division at a 5-star boutique hotel in Royal Deeside. About the RoleThis is a permanent position offering a competitive salary of £42,000 per year, tips shared...

Senior Hospitality Leader - Cairngorms National ParkWe are seeking a highly skilled and experienced Breakfast & Afternoon Tea Manager to lead our team in delivering exceptional dining experiences at a prestigious luxury hotel in the heart of Scotland.About the Role:Oversee the breakfast and afternoon tea service, ensuring high standards of food quality and...

Job OverviewPlatinum Recruitment Consultancy is seeking a highly skilled Executive Pastry Sous Chef to join our client's 5-star boutique hotel in Royal Deeside. This exciting opportunity will allow you to develop your career in fine dining, banqueting, and public house kitchens, leading to senior chef roles and future management opportunities.About the...

A renowned luxury hotel in a stunning National Park setting is seeking a highly skilled Assistant Reservations Manager to join its talented team.In this key role, you will support the Revenue & Reservations Manager and the Reservations Team to deliver exceptional guest experiences and drive sales growth. Key responsibilities include:Developing and...

We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Reed Hospitality & Leisure. As a key member of the culinary team, you will play a pivotal role in supporting the Executive Chef and Head Chef to ensure the smooth operation of the pastry section, maintaining the highest standards of quality and safety.The ideal candidate...

What We're Looking ForWe are seeking a highly skilled and motivated individual with a proven track record in reservations and sales performance.The ideal candidate will possess excellent communication and interpersonal skills, with the ability to work effectively in a fast-paced environment.The key qualifications and skills required include:Degree in...

About the RoleWe are seeking a highly experienced reservations professional to join our team at Reed Hospitality & Leisure, a prestigious luxury hotel in the heart of Scotland.The successful candidate will support the Revenue & Reservations Manager and the Reservations Team to deliver exceptional service, exceeding guest expectations and meeting sales...

A Culinary Services Director is sought by a boutique hotel in Royal Deeside to lead their culinary team and drive business growth. The successful candidate will be responsible for developing and implementing menus, managing kitchen staff, and maintaining high standards of quality and service.We estimate the annual salary for this position to be around...

About the Role:">We are seeking a talented and experienced Sous Chef to join our team at a prestigious boutique hotel in Royal Deeside. As a key member of our culinary team, you will play a crucial role in delivering high-quality food and exceptional service to our guests.">Key Responsibilities:">Working under the Executive Chef's direction, you will be...