Executive Chef and Operations Director

We are seeking an experienced Executive Chef Director to lead our culinary team at Tutto, a brand new independent restaurant in Brighton.Tutto offers a unique blend of Italian flavors and relaxed ambiance. Our goal is to provide exceptional dining experiences for our customers.The ideal candidate will have experience in managing large teams and creating...

Sous Chef: A Leadership Role in the KitchenThe Chef Foundation is seeking a highly skilled and experienced Sous Chef to join its team. As a key member of the culinary team, you will be responsible for supporting the Head Chef in ensuring the smooth operation of the kitchen.Key responsibilities include:Supporting the Head Chef in managing kitchen staff and...

Senior Kitchen Operations ManagerWe are seeking an experienced Senior Kitchen Operations Manager to join the team at The Chef Foundation. This multi award-winning 100 cover vegetarian & vegan restaurant has a reputation for serving high-quality unique products, offering great experiences in vegetarian and vegan cuisine.The ideal candidate will have...

Job Title: Senior Kitchen ManagerWe are seeking an experienced Senior Kitchen Manager to join our team at The Chef Foundation. This is a fantastic opportunity to work with a highly respected restaurant, known for its commitment to serving high-quality vegetarian and vegan cuisine.The ideal candidate will have a proven track record in kitchen management,...

Chef Manager Job DescriptionAs an Executive Chef Director at WSH Group, you will be responsible for leading the culinary team to deliver high-quality dishes while maintaining a safe and healthy work environment. This role requires proven experience in menu planning, employee management, inventory control, customer relations, health and safety compliance, and...

Job Summary:The Executive Chef reports to the General Manager/Chef Director and is responsible for developing and executing culinary results to exceed customer expectations within a Senior Living Community. The Executive Chef oversees and manages culinary and financial operations to meet service, production, and presentation standards.Key...

At The Rank Group, we are seeking a highly skilled Executive Culinary Director to lead our kitchen operations and drive culinary excellence. Key responsibilities include planning and organizing the kitchen, ensuring seamless operation, and coaching and motivating a team of culinary professionals.RequirementsProven experience as a Head Chef or Sous...

About the RoleWe are looking for an Executive Chef to join our team at The Chef Foundation. As a key member of our kitchen team, you will be responsible for supporting the Head Chef and running the kitchen in their absence.This is an exciting opportunity to work with a multi-award-winning restaurant that has a reputation for serving high-quality unique...

Executive Chef SpecialistJoin our team as an Executive Chef Specialist at The Chef Foundation and take charge of driving culinary excellence across our 100 cover vegetarian & vegan restaurant. With a focus on delivering outstanding dining experiences, you will work closely with our culinary team to create innovative dishes and maintain the highest standards...

Job TitleAssistant Executive ChefAbout the RoleWe are seeking an experienced and skilled Assistant Executive Chef to join our team at Entain Group. As a key member of our kitchen management team, you will be responsible for assisting the Head Chef in daily operations, ensuring high-quality meals are delivered on time and within budget.Key...

**About the Job**We are seeking a talented Executive Chef Assistant to join our team at Exclusive Hotels and Venues in Lower Beeding, Nr Horsham RH13 6PS.The ideal candidate will have a passion for food and excellent communication skills. As an Executive Chef Assistant, you will be responsible for assisting the Head Chef in the preparation and service of...

Vibrant Vegetarian Restaurant Seeking Experienced Sous ChefThe Chef Foundation is currently seeking an accomplished Sous Chef to join our vibrant team at this multi-award-winning 100 cover vegetarian & vegan restaurant in the UK.We are committed to delivering exceptional dining experiences and are looking for a talented chef who shares our passion for...

Job Title: Executive ChefWe are seeking an experienced Chef to join our team in a residential care home setting.About the RoleThe successful candidate will be responsible for delivering exceptional dining experiences, ensuring that meals meet the highest standards of quality and safety. This role involves overseeing all aspects of food preparation and...

We are a vibrant pub in Brighton seeking an exceptional Sous Chef to collaborate with our innovative Head Chef. This is a chance to contribute to the creation of unique dining experiences, blending traditional elevated classics with seasonal specials.As a key member of our management team, you will take ownership of daily operations and assist in menu...

Sous Chef - The Chef FoundationLocated in the UK, we are looking for a highly experienced Sous Chef to join our team at this award-winning 100 cover vegetarian & vegan restaurant.We offer a competitive salary ranging from £28,000 to £38,000 per annum depending on experience.The successful candidate will be responsible for assisting the Head Chef in...

We are seeking an Executive Chef to lead our culinary team at Eltham GPO. As a key member of our management team, you will be responsible for developing menus, managing inventory, and overseeing kitchen operations.Key Responsibilities:Prepare and cook high-quality meals using fresh ingredientsManage the hot section during service, ensuring efficient service...

Role SummaryWe are seeking a highly skilled Chef de Partie to join our team at Metropolitan Gaming.This is a full-time position, offering a competitive salary of approximately £28,000 per annum, depending on experience.The successful candidate will be responsible for preparing and producing food to high standards in a timely manner, supervising and...

Role OverviewWe are seeking a seasoned Chef to lead our kitchen team at Grosvenor Casinos in Brighton. As Executive Culinary Director, you will be responsible for transforming our kitchen into a centre of culinary excellence.Main ResponsibilitiesMeticulously plan and organise the kitchen for seamless operation, ensuring it is stocked with fresh ingredients...

About The JobWe are seeking an experienced Sous Chef to lead the culinary operations at our multi award-winning vegetarian & vegan restaurant. As part of our senior kitchen team, you will be responsible for maintaining high-quality dishes and contributing to the overall success of our business.Salary: £45,000 - £55,000 per annumKey Responsibilities:Oversee...

Company OverviewElior, a leading provider of food services, is seeking an exceptional Executive Chef to join our team at Patching Lodge.We strive to deliver high-quality food experiences that exceed our customers' expectations. Our ideal candidate will possess excellent culinary skills, a passion for innovation, and the ability to lead a kitchen team with...