Sous Chef Role
4 days ago
At The White Horses, we're passionate about creating unforgettable experiences for our guests. As a Sous Chef, you'll be part of a talented kitchen team that's dedicated to delivering exceptional food and service. With an estimated salary of £40,000 - £60,000 per year, you'll have the opportunity to grow your career and make a real impact.
About the Role:
- Support the head chef in leading the kitchen team and developing new menu ideas.
- Assist with inventory management, staff supervision, and kitchen operations.
- Maintain high standards of food quality and presentation.
What You'll Need:
- A strong background in culinary arts, preferably in a hotel or restaurant setting.
- Excellent leadership and communication skills.
- A passion for innovation and creativity.
Benefits:
- Ongoing training and development opportunities.
- A competitive salary and benefits package.
- The chance to work with a dynamic and growing hotel brand.
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