Vegetarian and Vegan Restaurant Senior Chef
15 hours ago
Sous Chef Opportunity at The Chef Foundation
We are seeking an experienced Sous Chef to join our team at this esteemed vegetarian & vegan restaurant in the UK.
This is an exciting opportunity for a skilled chef to take on a senior role and contribute to the continued success of the restaurant.
About the Role:
- Assist the Head Chef in leading the kitchen team.
- Develop and implement new menu ideas.
- Maintain exceptional standards of food quality and presentation.
- Collaborate with colleagues to deliver outstanding customer service.
What We Offer:
- A competitive salary range of £28,000 - £38,000 per annum.
- Ongoing professional development and training.
- A dynamic and supportive working environment.
Essential Qualifications and Experience:
- At least 2 years' experience as a Sous Chef in a similar establishment.
- Degree in culinary arts or related field.
- Excellent leadership and communication skills.
- Ability to work efficiently in a fast-paced environment.
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