Executive Culinary Director
4 days ago
The successful candidate will be responsible for leading our kitchen operations, developing menus, and working closely with our executive chef and head chef teams to deliver exceptional food quality and service standards.
This is an excellent opportunity to join a forward-thinking company like Butcombe Brewing Co., which has been recognized for its commitment to quality, customer satisfaction, and staff development. With competitive salaries, equal shares of tips, industry-leading training, and access to top-notch tools and resources, we offer a comprehensive package that supports your growth and success.
As a key member of our culinary team, you will have the chance to work with diverse ingredients, develop new skills, and participate in collaborative menu creation. Our supportive environment fosters a positive culture where employees can thrive, grow professionally, and enjoy a great work-life balance.
Key highlights:
- £40,000 - £55,000 per year salary (dependent on experience)
- Average hourly wage: £15-20
- Flexible scheduling options available
- Industry-leading training and development opportunities
- Competitive benefits package, including health insurance and employee assistance programs
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