Executive Culinary Director
3 weeks ago
About the Role
We are seeking a skilled and experienced Executive Culinary Director to join our team at Holiday Inn Bristol Airport.
As a key member of our culinary team, you will be responsible for leading the kitchen operations, managing staff, and ensuring the highest standards of food quality and safety.
Key Responsibilities
- Develop and implement culinary strategies to drive business growth and customer satisfaction
- Lead and manage a team of chefs and kitchen staff to achieve operational excellence
- Maintain high standards of food quality, presentation, and safety
- Collaborate with the hotel management team to drive business results and improve customer experience
What We Offer
We offer a competitive salary and benefits package, opportunities for career growth and development, and a dynamic work environment that values innovation and excellence.
About Us
Holiday Inn Bristol Airport is an international hotel chain that offers a unique blend of comfort, convenience, and exceptional service. We are committed to providing our guests with an unforgettable experience and our team members with a rewarding and challenging work environment.
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