Culinary Director

Job OverviewWe are seeking a skilled and experienced Head Chef to join our team at Compass UK & Ireland. This is an exciting opportunity for a talented professional to lead our culinary operations and drive excellence in food service delivery.

Company OverviewWe are Chartwells Independents, a leading provider of catering and support services to Independent Schools in the UK. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.Estimated Salary:£55,000 - £70,000 per annum.

We are seeking an experienced and commercially astute Head of Culinary to lead our global restaurant operations and drive culinary excellence across all regions.About the RoleReporting to the Director of Restaurants and Kitchens, this senior management position is a key role within the executive team. As the Head of Culinary, you will be responsible for...

As a seasoned culinary leader, you will be responsible for driving the success of our kitchen at Sizzling Pub & Grill. With a passion for delivering exceptional food quality, you will inspire your team to achieve greatness.We offer a competitive salary of £40,000 - £50,000 per annum, dependent on experience. As part of Mitchells & Butlers, you will also...

JOB TITLE: TeacherHOURS OF WORK:9am 5pm, Monday to Friday; Occasional Saturday/EveningsFULL TIME/PART TIME:Full Time (40 hours per week)MAIN PURPOSE OF THE JOBTeachers will teach in practical classes of up to 16 students and demonstration classes. They will also perform support roles such as assistant teacher, dem prep or dem assisting.Diploma teachers will...

**Job Description**We are seeking an experienced Food Operations Director to join our team at Plaza Premium Group. As a key member of our leadership team, you will be responsible for overseeing the overall food operations, including menu development, kitchen management, and supply chain logistics.The ideal candidate will have over 15 years of experience in...

Chef de Partie - BrooklandsThe Peninsula London is pleased to announce we are seeking a Chef de Partie to assist the Sous Chefs and Executive Chef in leading a brigade, being responsible for the day-to-day operations and consistently delivering a high-level menu. Brooklands restaurant will offer contemporary European cuisine from Michelin-starred Chef...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivalled service, and most importantly, to grow in their careers. We also like giving our Team Members the very best benefits such as discounted rates at any of our 5 star properties from just £25/ €36 per...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivalled service, and most importantly, to grow in their careers. We also like giving our Team Members the very best benefits such as discounted rates at any of our 5 star properties from just £25/ €36 per...

Pastry Chef de Partie - BrooklandsThe Peninsula London is pleased to announce we are seeking aPastryChef de Partieto assist the Sous Chefs and Executive Chef in leading a brigade, being responsible for the day-to-day operations and consistently delivering a high-level menu.Brooklands restaurant will offer contemporary European cuisine from Michelin-starred...

Salary - Up to £16 per hourSchedule - Full TimeExperience - Previous experience within a quality Restaurant or PubThe Hound are seeking a Head Bartender to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Head Bartender looking for a new...

Salary - Up to £16phSchedule - Full TimeExperience - Previous experience within a quality Restaurant or PubThe Hound are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in...

Senior Sous Chef -Sunday to ThursdayTish Bar & Restaurant is looking to appoint an experienced and passionateSenior Sous Chefin a permanent Position to join our team.Tish Bar & Restaurant is situated in the heart of Belsize Park, with 150 seats and has been serving exceptional Kosher and dairy free food for 3 years. We are looking for someone who will join...

Salary - Up to £15 phSchedule - Full TimeExperience - Previous experience within a quality Bar or PubThe George are looking for an experienced Bartender to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Bartender looking for a new role...

Salary - Up to £16.5phSchedule - Full TimeExperience - Previous experience within a quality Restaurant or PubThe George are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role...

Salary - Up to £15.50phSchedule - Full TimeExperience - Previous experience within a quality Restaurant or PubThe Cadogan Arms are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a...

Ideally situated in the heart of Belgravia, with views over Hyde Park Corner and Wellington Arch, The Peninsula London occupies one of the citys most prestigious addresses. The newly built hotel, impeccably designed to harmonise with surrounding heritage buildings is just moments away from the citys most iconic attractions, including Three Royal Parks,...

Penny Cook Recruitment is seeking an experienced Executive Culinary Director to lead the kitchen team in a successful and established restaurant serving fresh food daily menus using local produce.About the RoleThe Executive Culinary Director will be responsible for managing the culinary operations, including menu planning, inventory management, and staff...

Job Title: Assistant Culinary DirectorWe are looking for an experienced Assistant Culinary Director to join our culinary team at Bupa - Care Homes. As a key member of our leadership team, you will play a vital role in shaping our culinary strategy and ensuring the highest standards of food quality and presentation.About the Role:We offer a salary of £29 per...

**Job Title:** Executive Culinary Director**Location:** Birmingham, UKWe are seeking an experienced and creative Executive Culinary Director to lead the culinary team at our well-known site in Birmingham. This individual will oversee all food production and menu planning, catering to large groups and events. The successful candidate will be responsible for...

Job Description:We are seeking a highly motivated Culinary Services Director to lead our culinary team at Proctor and Gamble in Newcastle Upon Tyne. As a senior member of our team, you will be responsible for developing and implementing strategic plans to drive business growth, improve customer satisfaction, and maintain high standards of quality and safety...

We are seeking a talented Executive Culinary Director to lead our kitchen operations in Romford. As the head of our catering department, you will be responsible for providing a hot meal service to all users of our restaurant while ensuring that all food safety practices and policies are followed.About YouYou will be a passionate individual who is up-to-date...

We are seeking a talented Culinary Operations Director to lead our team at Chartwells. As a key member of our management staff, you will oversee the daily operations of our food service department.The successful candidate will have excellent leadership skills and be able to motivate their team to deliver high-quality results. A strong understanding of...

About the Role:As an Executive Culinary Director at Holroyd Howe, you will be responsible for leading our culinary team and overseeing the development of menus that showcase exceptional quality and flavor.The ideal candidate will have a passion for delivering outstanding dining experiences and a proven track record of driving business growth through...

About Us">Stange & Co. is a family-run business with 9 pubs across the Wirral, North & Mid Wales areas.We are looking for an Executive Culinary Director to join our team at Stange & Co. who shares our passion for working with great fresh ingredients from local suppliers and leading and developing a great team. Our food is fresh, hearty and interesting, with...

Culinary Expertise WantedWe are seeking an experienced culinary expert to join our team as a Catering Head Chef. The successful candidate will be responsible for preparing and serving high-quality food that meets our exacting standards.Responsibilities:Food Preparation: Prepare and serve delicious food that meets our quality standards.Food Services...

Job Description:">We are seeking a skilled Executive Culinary Director to join our team at Chartwells. As a leading provider of catering and support services to the education sector, we strive to deliver high-quality food that meets the diverse needs of our students.">This is an exciting opportunity for a motivated and ambitious individual to develop their...

Welcome to Turtle BayWe're a vibrant restaurant group with a passion for creating unforgettable dining experiences. Our guests are at the heart of everything we do, and we strive to exceed their expectations every time.Salary & BenefitsThe estimated salary for this role is £55,000 - £60,000 per annum, depending on experience. You'll also enjoy a range of...

About Farmhouse InnsWe are a leading hospitality provider, renowned for our high-quality food and excellent service. Our team is dedicated to delivering exceptional dining experiences that exceed our guests' expectations.Salary: £40,000 - £60,000 per annumIn this role, you will oversee the culinary operations of our restaurants, ensuring that every dish...

Are you passionate about creating exceptional dining experiences? As a key member of The Cricketers' kitchen team, you will be responsible for leading operations and maintaining high standards of food quality, presentation, and service.About the RoleThe Sous Chef will play a vital role in collaborating closely with the Head Chef to create memorable culinary...

Senior Culinary Operations Manager PositionWe are seeking an accomplished leader to fill the role of Senior Culinary Operations Manager. As a key member of our team, you will be responsible for overseeing the production process, driving innovation, and ensuring exceptional quality standards.In this challenging and rewarding position, you will lead a team of...

About Our TeamWe are a dynamic and ambitious team at Balfour at Bow, dedicated to serving high-quality dishes using fresh and seasonal produce. Our menus change seasonally, showcasing the best of our local ingredients and offering signature dishes, traditional pub classics, and culinary creations.To succeed as a senior chef in our team, you need a strong...

Head Chef RoleAbout the Role:We are recruiting for a Head Chef to join our team at a busy contract catering unit located near Taunton. The successful candidate will be responsible for maintaining high standards of food preparation and presentation.Main Responsibilities:Ensure food preparation and control meets requirements in respect to the set...

Chef Manager OpportunityWe are looking for a highly skilled and motivated Chef Manager to lead our kitchen team at The Prince of Wales in Surbiton.This is a great opportunity for a seasoned chef to take on a senior role, overseeing all culinary operations and contributing to the success of our premium local pub.The ideal candidate will have extensive...

Chef Manager Luxury HotelExclusive Hotels is looking for a talented Chef Manager to join its team in Coventry. As a key member of the culinary team, you will be responsible for managing the kitchen, developing menus, and ensuring exceptional customer service.About the RoleThis is an exciting opportunity to work in a luxury hotel environment, where you will...

Job OverviewWe are seeking an experienced Head Chef to lead our kitchen operations in Solihull. As a key member of the Tonic Talent team, you will be responsible for overseeing the preparation and presentation of our menu items.The ideal candidate will have a strong background in culinary management, with experience in leading high-performing teams and...

**Thomas Franks Ltd** is seeking an exceptional Culinary Leader to spearhead our food operations in South West London.This is a fantastic opportunity for an experienced Head Chef to take on a senior role and lead our team in delivering high-quality, fresh food to our clients.**Key Responsibilities:**Develop and implement innovative menus using fresh seasonal...