Executive Culinary Director

14 hours ago


West Bromwich, Sandwell, United Kingdom Penny Cook Recruitment Full time

Penny Cook Recruitment is seeking an experienced Executive Culinary Director to lead the kitchen team in a successful and established restaurant serving fresh food daily menus using local produce.

About the Role

The Executive Culinary Director will be responsible for managing the culinary operations, including menu planning, inventory management, and staff supervision.

We are looking for a highly skilled and experienced individual with a strong background in culinary arts and leadership. The ideal candidate will have at least 5 years of experience in a senior culinary role and a proven track record of success in menu development, cost control, and team management.

The estimated salary for this position is £50,000 - £60,000 per annum, depending on experience.

The benefits of working as the Executive Culinary Director include:

  • A competitive salary
  • Six weeks annual leave
  • Free parking
  • Health cash plans
  • Access to hundreds of retail and lifestyle experiences and discounts
  • Generous company discounts

Penny Cook Recruitment offers a supportive and dynamic work environment that encourages professional growth and development.



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