Executive Culinary Director
2 days ago
About Farmhouse Inns
We are a leading hospitality provider, renowned for our high-quality food and excellent service. Our team is dedicated to delivering exceptional dining experiences that exceed our guests' expectations.
Salary: £40,000 - £60,000 per annum
In this role, you will oversee the culinary operations of our restaurants, ensuring that every dish served meets the highest standards of quality and presentation. As Kitchen Operations Manager, you will be responsible for managing a team of skilled chefs, coordinating menu planning, and maintaining efficient kitchen processes.
Required Skills and Qualifications:
- Degree in Culinary Arts or related field
- Proven experience in senior kitchen management
- Excellent leadership and communication skills
Benefits:
- Competitive salary and benefits package
- Opportunities for career progression and professional development
- A dynamic and supportive work environment
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