Junior Head Chef Position

2 days ago


Brighton, Brighton and Hove, United Kingdom The Independent Schools Council Full time

Culinary Expertise Wanted

We are searching for a seasoned Part-time Saturday Chef to fill a critical position within our catering team at Roedean School. As a highly motivated and organized individual, you will excel in preparing and serving meals for our diverse clientele while upholding the highest standards of quality, safety, and customer satisfaction.

Main Responsibilities

  1. Preparing and presenting dishes that meet the expectations of our discerning clients.
  2. Maintaining accurate inventory records, controlling stock levels, and minimizing waste.
  3. Implementing innovative solutions to enhance operational efficiency and customer experience.
  4. Developing and maintaining effective relationships with suppliers, colleagues, and stakeholders.

Necessary Qualifications and Skills

  • National Vocational Qualification (NVQ) Levels 1 & 2 in professional cookery (or equivalent).
  • City & Guilds 706-3 and/or NVQ Level 3 in professional cookery would be desirable.

Salary Range

The annual salary for this position falls within the range of £25,000 to £35,000, depending on your level of experience and qualifications.

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