Executive Chef Manager

Sous Chef Job DescriptionThe CV Locator hotel is seeking an experienced Sous Chef to join their culinary team. This is a high-end multi-outlet hotel located in a desirable location, offering a unique opportunity for career growth and development.Key Highlights:Estimated Salary: £36,500 per annum + Service ChargeCulinary Expertise: Collaborate with a strong...

Job OverviewThis is an exciting opportunity to join our team as an Executive Chef at Premier Inn in Solihull.You will be responsible for managing a team of chefs and overseeing food preparation.With a focus on quality and customer satisfaction, you will play a key role in driving success in our kitchen environment.We offer a competitive salary of £28,000 -...

Salary: £45,000 - £55,000 per annumAbout Lounge:Lounge is a fast-growing hospitality company that prioritizes real cooking and customer satisfaction. We are looking for an experienced Sous Chef to lead our kitchen team in delivering exceptional food standards and high-quality ingredients.Job Description:As Sous Chef at Lounge, you will be responsible for...

Join Our TeamWe are seeking an Executive Chef Deputé to join our team at the Finch Henry Job Corps Center. As a key member of the catering team, you will be responsible for managing all aspects of catering, from menu planning to service delivery.Key ResponsibilitiesCatering Strategy and Planning:Develop and implement menus that meet the needs of our diverse...

Job Title: Part Time ChefThe ExtraCare Charitable Trust is seeking an experienced Chef to join our team at Solihull Retirement Village in Birmingham. This part-time role involves menu planning, managing special dietary requirements, and contributing to the smooth running of the kitchen.Key Responsibilities:Plan and prepare menus that provide good nutritional...

Lead the Hickory's Smokehouse Kitchen TeamWe are seeking a highly skilled and motivated Senior Sous Chef to lead our dynamic kitchen team in the Head Chef's absence.The ideal candidate will be responsible for working towards becoming a Head Chef, delivering an authentic fresh-food based BBQ menu in one of the busiest restaurants in town.The expansion plans...

Job Opportunity at Talent Hive LtdWe are seeking an experienced Junior Sous Chef to lead a dynamic team in our fast-paced gastro pub kitchen. As part of our leadership team, you will be responsible for overseeing the daily operations, managing staff, and ensuring exceptional food quality.Key Responsibilities:Lead a brigade of 7 chefs and kitchen...

A high-end multi-outlet hotel in Solihull seeks a skilled Sous Chef to lead its culinary team.Job OverviewThe ideal candidate will contribute to the hotel's mission to achieve Elite category status by providing exceptional culinary expertise and leadership.Key ResponsibilitiesCollaborate with a strong brigade of experienced chefs, including an Exec Chef,...

Job Title: Executive ChefAbout the Role:COREcruitment International is seeking an experienced and creative Executive Chef to lead the culinary team at a well-known site in Birmingham. The site hosts events for its customers, and on event days, the Executive Chef will be required to serve at the counter and offer hands-on support to the team. The Executive...

Job Opportunity for Experienced Sous ChefsA high-end multi-outlet hotel is seeking an experienced Sous Chef to join their culinary team in a desirable location. The hotel offers a range of benefits, including free onsite parking and a competitive salary.Key Details:Salary: £36,000 - £38,000 per annum + Service ChargeCulinary Experience: Collaborate with a...

A prestigious hotel in Solihull is seeking a highly skilled Sous Chef to join its esteemed culinary team.About the RoleThe ideal candidate will work closely with the Exec Chef, who boasts Michelin Stars and Multiple Rosettes, to develop and implement new menu ideas and improve existing dishes.ResponsibilitiesCollaborate with the executive chef and other...

Junior Sous Chef Position - Join Our Team!We are recruiting a highly skilled Junior Sous Chef to lead our kitchen team in a vibrant gastro pub setting. If you are passionate about delivering exceptional food and excellent customer service, we encourage you to apply.Key Responsibilities:Liaise with suppliers to source fresh ingredients and manage stock...

A prestigious modern British restaurant near Solihull is seeking an experienced Chef de Partie to join their culinary team. With a strong reputation for excellent food and a professional yet relaxed environment, this opportunity offers the perfect balance of challenge and support.About the Role:Salary: £31,500 per annum (based on experience)Tips: Cash tips...

This exciting opportunity as an Executive Assistant focuses on providing administrative support to senior staff in a dynamic team environment.About the RoleWe are looking for a highly organized and communicative individual to assist with daily tasks, manage office correspondence and maintain an efficient work environment.Main Responsibilities:Ensure seamless...

Role Overview: As an Executive Culinary Team Leader at Lounge, you will be responsible for delivering exceptional kitchen and food standards as part of a high-performing team. This is a fantastic opportunity to take your career to the next level and join a fast-growing business that prioritizes real cooking and customer satisfaction.About You: We are looking...

Job OverviewWe are seeking a highly skilled Head Chef Manager to lead our commercial kitchen team at Thomas Franks Ltd. This is a 52-week role operating Monday to Friday, with the additional benefit of free parking on site.About UsThomas Franks is a founder-led, fresh food catering business focused on excellence and service delivered with individuality,...

Job OverviewAs a key member of the Finch Henry Job Corps Center team, the Airport Sous Chef Manager will play a vital role in delivering exceptional catering services. This is an excellent opportunity for an experienced chef to take on new challenges and responsibilities.Job SummaryThe successful candidate will be responsible for managing every aspect of...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Elior. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our menus, ensuring that every dish meets the highest standards of quality and presentation.Responsibilities:Lead the kitchen team in the...

Evolve Hospitality is a renowned hospitality group with a focus on delivering exceptional dining experiences. We are currently seeking a skilled Executive Chef de Cuisine to join our team at a prestigious pub in Lapworth.The successful candidate will be responsible for overseeing the preparation and presentation of our a la carte menu, working closely with...

Chef Position Available at Forest Hotel in Dorridge, Solihull. We are looking for experienced chefs to join our team and contribute to our mission of serving exceptional cuisine in a vibrant atmosphere.About Us:Forest Hotel is a renowned establishment with a focus on fresh, high-quality ingredients and innovative pub classics. Our team emphasizes...