Sous Chef Position in Hotel

A prestigious hotel in Solihull is seeking a highly skilled Sous Chef to join its esteemed culinary team.About the RoleThe ideal candidate will work closely with the Exec Chef, who boasts Michelin Stars and Multiple Rosettes, to develop and implement new menu ideas and improve existing dishes.ResponsibilitiesCollaborate with the executive chef and other...

Job DescriptionWe are seeking a Junior Sous Chef to lead a brigade of 7 chefs and GA's in a fast-paced kitchen environment. The ideal candidate will have exceptional hotel, gastro pub, or restaurant experience and a passion for producing healthy GP's.

A reputable hotel in Solihull seeks a talented Sous Chef to join its culinary team and contribute to the delivery of exceptional dining experiences.About the JobThe ideal candidate will work closely with the Head Chef and other senior chefs to maintain high standards of quality and consistency across all kitchen areas.Key ResponsibilitiesSupervise and mentor...

We are seeking an experienced Sous Chef to lead our luxury hotel's culinary team. As a key member of the executive team, you will be responsible for delivering exceptional dining experiences to our guests, while maintaining a high level of quality and efficiency in the kitchen.About the Sous Chef Role:Promising salary package: £35,000 - £37,000 + Service...

Junior Sous Chef Position - Join Our Team!We are recruiting a highly skilled Junior Sous Chef to lead our kitchen team in a vibrant gastro pub setting. If you are passionate about delivering exceptional food and excellent customer service, we encourage you to apply.Key Responsibilities:Liaise with suppliers to source fresh ingredients and manage stock...

Culinary Leadership OpportunityWe are seeking an experienced Sous Chef to lead our culinary team at a high-end hotel. As part of our team, you will have the opportunity to work with a Michelin-winning Executive Chef and contribute to the hotel's ambitious plans.Key Features:Salary Range: £35,000 - £37,000 per annum + Service ChargeTeam Collaboration: Work...

Sous Chef Job DescriptionThe CV Locator hotel is seeking an experienced Sous Chef to join their culinary team. This is a high-end multi-outlet hotel located in a desirable location, offering a unique opportunity for career growth and development.Key Highlights:Estimated Salary: £36,500 per annum + Service ChargeCulinary Expertise: Collaborate with a strong...

Why join us at Rocco Forte Hotels?At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers.As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata per year...

A prestigious multi-outlet hotel near Solihull seeks an experienced Sous Chef to join its esteemed team.About the RoleThe ideal candidate will contribute to the hotel's mission to become an Elite category establishment, utilising their culinary expertise to drive success.Key ResponsibilitiesSalary: £35,000 - £37,000 + Service Charge, estimated based on...

Four Seasons Hotel London at Tower Bridge is?looking for a Pastry Junior Sous Chef to join our team!Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered.The Pastry Junior Sous Chef role:The Pastry Junior Sous Chef is an integral part of the Pastry Kitchen, serving La Dame de Pic, Rotunda, Room Service,...

Four Seasons Hotel London at Tower Bridge is?looking for a Pastry Junior Sous Chef to join our team!The Pastry Junior Sous Chef role:The Pastry Junior Sous Chef is an integral part of the Pastry Kitchen, serving La Dame de Pic, Rotunda, Room Service, Banqueting, Member Club and all in-house Amenities. This position will work closely with the Pastry Sous Chef...

An accomplished Sous Chef is sought by Jubilee Catering Recruitment to join the culinary team of a respected hotel near Solihull.Role OverviewThis is an excellent opportunity to contribute to the hotel's mission of achieving Elite category status, working within a dynamic team of chefs.Responsibilities and ExpectationsCompensation: Estimated at £35,000 -...

A high-end multi-outlet hotel in Solihull seeks a skilled Sous Chef to lead its culinary team.Job OverviewThe ideal candidate will contribute to the hotel's mission to achieve Elite category status by providing exceptional culinary expertise and leadership.Key ResponsibilitiesCollaborate with a strong brigade of experienced chefs, including an Exec Chef,...

Job Title: Sous Chef Location: Edinburgh 10 minute walk from city centre Salary: £32,000 per annum Service Charge Are you a talented Sous Chef looking to step up in a small, quality-driven kitchen?We are seeking a career driven Sous Chef to support the Head Chef at a luxury boutique hotel in Edinburgh.With up to 40 covers, the kitchen focuses on creating...

Chef Position Available at Forest Hotel in Dorridge, Solihull. We are looking for experienced chefs to join our team and contribute to our mission of serving exceptional cuisine in a vibrant atmosphere.About Us:Forest Hotel is a renowned establishment with a focus on fresh, high-quality ingredients and innovative pub classics. Our team emphasizes...

Why join us at Rocco Forte Hotels?At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers.As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata per year...

Four Seasons Hotel London at Tower Bridge is?looking for a Pastry Junior Sous Chef to join our team!The information below covers the role requirements, expected candidate experience, and accompanying qualifications.The Pastry Junior Sous Chef role:The Pastry Junior Sous Chef is an integral part of the Pastry Kitchen, serving La Dame de Pic, Rotunda, Room...

Four Seasons Hotel London at Tower Bridge is?looking for a Pastry Junior Sous Chef to join our team!The Pastry Junior Sous Chef role:The Pastry Junior Sous Chef is an integral part of the Pastry Kitchen, serving La Dame de Pic, Rotunda, Room Service, Banqueting, Member Club and all in-house Amenities. This position will work closely with the Pastry Sous Chef...

Chef Career OpportunityPremier Inn is seeking a skilled and motivated Chef to join our team at Solihull (Hockley Heath, M42). As a Hotel Chef, you will be responsible for leading your team, creating delicious meals, and providing exceptional customer service. Enjoy guaranteed hours, competitive pay (£14.04 per hour), and a range of employee benefits,...

Job Opportunity at Talent Hive LtdWe are seeking an experienced Junior Sous Chef to lead a dynamic team in our fast-paced gastro pub kitchen. As part of our leadership team, you will be responsible for overseeing the daily operations, managing staff, and ensuring exceptional food quality.Key Responsibilities:Lead a brigade of 7 chefs and kitchen...