Executive Culinary Lead

1 week ago


Corby, Northamptonshire, United Kingdom Gateway Hospitality Recruitment Full time

About the Role:

We are seeking an experienced Senior Sous Chef to lead our culinary team at a luxury hotel in Northamptonshire.

Salary and Benefits:

  • A competitive salary package up to £48,000 per year (basic £45,000)
  • Excellent benefits and health/medical schemes
  • Company discounts
  • Uniform provided
  • Meals on duty

The Ideal Candidate:

  • Able to work unsupervised and develop junior team members
  • Experience working to 3AA rosette or Michelin level in a luxury 4* or 5* hotel or high-end restaurant
  • Ambitious and career-orientated individual

Key Responsibilities:

  1. Lead junior chefs and manage the kitchen in their absence
  2. Prepare and plate meals for lunch and dinner service using fresh and seasonal ingredients


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