Culinary Operations Supervisor

3 days ago


Corby, Northamptonshire, United Kingdom beBee Professionals Full time £25,000 - £35,000
Culinary Operations Supervisor

We are seeking an experienced and skilled Culinary Operations Supervisor to join our kitchen team in the UK.

About the Role:

  • Assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.
  • Lead and supervise the kitchen team, ensuring smooth operation during service.
  • Maintain a clean and organized kitchen environment according to health and safety regulations.
  • Help train and mentor junior kitchen staff.
  • Manage inventory and order supplies as needed.

Key Responsibilities:

  • Supervise the kitchen team and ensure they meet the required standards.
  • Conduct regular audits to maintain high standards of food quality and hygiene.
  • Collaborate with the Head Chef to plan menus and manage kitchen operations.

Requirements:

  • Proven experience as a Sous Chef or in a similar role.
  • Strong knowledge of food safety regulations and kitchen hygiene.
  • Creativity and passion for cooking with fresh, high-quality ingredients.
  • Ability to lead and inspire a team in a high-pressure environment.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Food Hygiene Certificate (Level 2 or higher preferred).

Estimated Salary: £40,000 - £50,000 per annum.



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