Fine Dining Sous Chef

Senior Chef de CuisineA dynamic and exciting opportunity has arisen for a highly skilled Sous Chef to join our esteemed team at COREcruitment. As a Senior Chef de Cuisine, you will play a pivotal role in leading our kitchen brigade and contributing to the creation of exceptional dining experiences.About UsWe are a renowned restaurant group committed to...

A sought-after opportunity has emerged for a skilled Executive Kitchen Manager to join COREcruitment. As part of our esteemed team, you will oversee daily kitchen operations, ensuring seamless execution of our culinary vision. Your leadership will be instrumental in driving excellence, inspiring the team, and maintaining the highest standards.About...

About Us:Hoburne Ltd is a leading provider of holiday experiences. We are committed to delivering exceptional services and creating unforgettable memories for our guests.Job Overview:This role offers an exciting opportunity to join our team and contribute to the success of our catering operations. As a skilled Sous Chef, you will work closely with the Head...

We are seeking an experienced Modern British Cuisine Chef to join our vibrant kitchen team at Jubilee Catering Recruitment. This exciting opportunity will see you working closely with fresh local ingredients, creating inspiring dishes and supporting the Sous Chef and Head Chef in a dynamic kitchen environment.About the RoleAs a key member of our culinary...

Weekend Breakfast Chef OpportunityA boutique country inn located in the heart of the Cotswolds is seeking a skilled and passionate Weekend Breakfast Chef to join their kitchen team on Saturday and Sunday.About UsWe are a 24-bedroom hotel with a cosy pub, The Crown at Ampney Brook, and unique event spaces set in the picturesque village of Ampney Crucis near...

Become a Senior Chef de Partie at Our Prestigious HotelWe are a luxury hotel located in the heart of the Cotswolds, offering an exceptional dining experience to our guests. We are now seeking an experienced Senior Chef de Partie to join our kitchen team and drive our culinary excellence forward.Job DescriptionThe successful candidate will be responsible for...

About the RoleWe are seeking a highly skilled Pastry Chef de Partie to join our team at THE PIG in The Cotswolds. As a key member of our pastry service, you will be responsible for delivering a consistent and high-quality dining experience to our guests.Responsibilities include:Pastry Service Management: Oversee the effective running of our pastry service,...

Culinary Team Member WantedWe are seeking a seasoned Sous Chef to join our team at Jubilee Catering Recruitment, providing exquisite dining experiences in the picturesque Cotswolds.About the RoleThis dynamic position demands a skilled leader who can drive culinary innovation, manage kitchen operations, and deliver outstanding results.Key...

Sous Chef Job DescriptionThis esteemed culinary role requires a highly skilled and experienced individual to lead the kitchen team in delivering exceptional dining experiences.About Jubilee Catering RecruitmentWe are a renowned hospitality provider in the Cotswolds, offering a range of luxury dining experiences. Our ideal candidate will have a strong...

Job Title: Sous ChefWe are seeking a skilled Sous Chef to join our team at Hoburne Ltd.Compensation:The estimated annual salary for this position is £25,000 - £30,000, depending on experience. Our benefits platform and other perks make this a competitive offer.About the Role:As an essential member of our catering operations, you will assist the Head Chef...

Job Title: Executive Chef for Exclusive EventsAbout Us: Jubilee Catering Recruitment is seeking an experienced Sous Chef to join our team in a stunning setting in the Cotswolds. Our company prides itself on providing exceptional culinary experiences and fostering a collaborative work environment.Key Responsibilities:Assist in overseeing kitchen operations,...

Job Description:As a skilled Sous Chef, you will play a critical role in maintaining the highest standards of quality and service in our catering operations. You will assist the Head Chef in supervising key areas, including quality control, menu development, food production, and service. Your attention to detail and commitment to cleanliness and hygiene will...

Hoburne Ltd, a renowned leisure and hospitality company, is seeking a talented Sous Chef to join their team.Estimated Salary: £25,000 - £35,000 per annumThe successful candidate will be responsible for assisting the Head Chef in overseeing catering operations, ensuring high standards are consistently met.Menus change seasonally, with the team delivering...

About UsTHE PIG in the Cotswolds, a 17th-century hotel nestled in the quintessential village of Barnsley, offers guests a charming English country garden that evolves with the seasons. Our kitchen garden supplies fresh produce for our 25-mile menu.The Role: Executive Chef ManagerWe are seeking a seasoned Senior Sous Chef to lead our kitchen team. As an...

Role OverviewThe Senior Culinary Team Member will be responsible for assisting in overseeing kitchen operations and menu development.About UsJubilee Catering Recruitment is a prestigious destination in the Cotswolds, seeking an experienced Sous Chef to join their talented team in a stunning setting.ResponsibilitiesAssist in overseeing kitchen operations and...

We are seeking a skilled Kitchen Operations Manager to join our vibrant kitchen team at Jubilee Catering Recruitment. This exciting opportunity will see you working closely with fresh local ingredients, creating inspiring dishes and supporting the Sous Chef and Head Chef in a dynamic kitchen environment.About the RoleAs a key member of our culinary team, you...

Job Opportunity: We are seeking an experienced and organised Executive Chef Leader to join our team at a busy Country Inn near Cirencester. The successful candidate will lead and run a kitchen team serving a modern seasonal menu.The Role:Reporting to the General Manager, you will be assisted by junior chefs in managing the kitchen operations.Working in the...

We are seeking a talented Culinary Team Leader to join our vibrant kitchen team at Jubilee Catering Recruitment. This exciting opportunity will see you working closely with fresh local ingredients, creating inspiring dishes and supporting the Sous Chef and Head Chef in a dynamic kitchen environment.About the RoleAs a key member of our culinary team, you will...

We are seeking a dedicated and passionate Commis Chef to join our team at Wadworth Brewery. As a key member of our kitchen team, you will work closely with our Head Chef and Sous Chef to deliver exceptional food experiences to our customers.About Wadworth BreweryAt Wadworth, we are proud to be a family-owned business with a rich history spanning almost 150...

Saturday & Sunday Breakfast Chef RequiredGrosvenor Pubs Trading Ltd is recruiting a talented Breakfast Chef to join their team on Saturday and Sunday. As a key member of the kitchen team, you will be responsible for delivering exceptional food quality and ensuring high standards of service.About The CompanyWe have a 24-bedroom hotel, The Crown at Ampney...