Executive Chef Assistant
9 hours ago
We are seeking a skilled Sous Chef to join our team at Hoburne Ltd.
Compensation:The estimated annual salary for this position is £25,000 - £30,000, depending on experience. Our benefits platform and other perks make this a competitive offer.
About the Role:As an essential member of our catering operations, you will assist the Head Chef in maintaining and developing high-quality services according to company standards. Seasonal menu changes require our team to deliver new dishes using fresh local produce and suppliers.
Main Responsibilities:- Catering Operations:
- Assist the Head Chef in supervising quality control, food production, service, and presentation.
- Maintain cleanliness and hygiene, ensuring statutory compliance.
- Coordinate contractor services and ordering.
- Manage financial control.
- Prior experience in the leisure and hospitality industry.
- Previous chef or kitchen management experience.
- Excellent interpersonal skills and self-motivation.
- Strong customer care and service skills.
- Competitive pay with room for advancement.
- Hoburne Ltd benefits platform.
- Team Card with 50% off food and drink.
- Free membership at Hoburne Golf Parks.
- Discounts on holidays.
- Access to leisure facilities across all parks.
- Enhanced parental leave (terms apply).
- 33 working days holiday (pro-rata for part-time).
- Employee Assistance Programme access.
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