Executive Culinary Assistant
5 days ago
About Our Hotel:
Our 28-bedroom hotel in Chipping Campden, Gloucestershire offers beautifully executed dishes created using fresh ingredients. We are proud to provide a warm and welcoming atmosphere for our guests.
Salary and Benefits:
Up to £31,000 per year, plus accommodation provided on site. Ongoing training and career development opportunities ensure you remain at the forefront of your profession.
Key Responsibilities:
- Oversee kitchen operations, ensuring efficient workflow and maintaining the highest standards of quality.
- Lead a team of culinary staff, promoting effective teamwork and clear communication.
- Develop recipes and menus in collaboration with the Head Chef.
- Ensure all kitchen staff are assigned tasks and working efficiently.
Requirements:
- Experience as a Chef de Partie or similar role, preferably in a similar setting.
- Strong leadership and communication skills, with the ability to motivate a team.
- Dedication to delivering exceptional cuisine, adhering to health and safety regulations.
- Ability to work effectively under pressure, meeting deadlines and maintaining high standards.
What We Offer:
- A competitive salary package, including up to £31,000 per year and accommodation.
- Ongoing training and career development opportunities to support your professional growth.
- A dynamic and supportive work environment that fosters collaboration and creativity.
- A chance to contribute to creating memorable dining experiences for our guests.
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