Sous Chef
3 weeks ago
Bistrot Pierre is a renowned restaurant chain committed to delivering exceptional dining experiences. As a respected member of our team, you will play a vital role in upholding our high standards of service and product quality.
We offer a competitive hourly pay rate of £11.50, supplemented by an awesome service charge and access to the financial wellbeing platform Wagestream. Enjoy unlimited 50% discount off food at any Bistrot, discounted room rates at our hotels, and wines at cost price on shift. We prioritize employee well-being with our 24/7 employee assistance programme and staff nights out.
Your Role as Sous Chef
You will consistently achieve service and product delivery standards, taking responsibility for food preparation in your area and supporting front and back-of-house teams for efficient operation. Daily health and safety checks are crucial to maintaining our high standards. You will evaluate additional food requirements for the day's menu, ensuring seamless execution.
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