Boutique Hotel Sous Chef Manager
1 week ago
Role Summary:
We are looking for an experienced Senior Sous Chef to join our client's team in Eastbourne. The successful candidate will support the Head Chef in maintaining high culinary standards and driving business success.
About the Role:
This is an excellent opportunity to develop your career in a dynamic and fast-paced kitchen environment. You will work closely with the Head Chef to create menus, manage food safety, and lead a team of skilled chefs.
Your Key Responsibilities:
- Collaborate with the Head Chef to develop and implement menus that showcase local flavors and seasonal ingredients.
- Maintain high standards of food safety and hygiene across all kitchen areas.
- Train and develop junior members of the team to ensure seamless operations.
- Work with the Head Chef to monitor and control food costs, ensuring efficiency and profitability.
- Lead by example, promoting a positive and motivated work environment.
What We Offer:
- A competitive salary of up to £48,000 per annum.
- The opportunity to live and work in the picturesque town of Eastbourne, with its stunning coastline and vibrant community.
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