Bills Restaurant Sous Chef Manager

6 days ago


Leeds, Leeds, United Kingdom Bill's Restaurants Full time
Job Title: Bills Restaurant Sous Chef Manager

We are seeking a highly skilled and experienced Sous Chef Manager to join our team at Bills Restaurants.

The successful candidate will be responsible for managing the kitchen, overseeing food preparation, and ensuring that high-quality dishes are presented to our customers.

A competitive salary of £55,000 per annum is offered to the successful candidate.

Key Responsibilities:

  • Manage the kitchen and oversee food preparation.
  • Maintain high standards of food quality and presentation.
  • Ensure all kitchen areas are clean and hygienic.
  • Work closely with the rest of the kitchen team to ensure smooth service delivery.

Requirements:

  • Previous experience as a Sous Chef or equivalent role.
  • Strong leadership and communication skills.
  • Able to work well under pressure in a fast-paced environment.
  • Candidates must have a strong passion for delivering exceptional customer service.

Benefits:

  • A competitive salary of £55,000 per annum.
  • A comprehensive benefits package, including 28 days' annual leave, pension scheme, and access to training and development opportunities.
  • The opportunity to work in a dynamic and supportive team environment.

About Us:

Bills Restaurants is a leading hospitality company that prides itself on delivering exceptional customer experiences through its high-quality food, drinks, and service. We offer our employees a range of benefits and opportunities for career growth and development.


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