Team Restaurant Manager

5 days ago


Leeds, Leeds, United Kingdom Bill's Restaurants Full time
Kitchen Management Opportunity at Bill's Restaurants

We're seeking a highly organized and experienced Sous Chef to oversee kitchen operations. As a key member of our team, you'll be responsible for managing staff, implementing efficient systems, and delivering exceptional customer experiences. If you're passionate about culinary excellence and leadership, this is an exciting opportunity to grow with our company.

Responsibilities Include:

  • Manage kitchen staff to maintain high standards of service and food quality.
  • Implement efficient inventory management and ordering systems.
  • Collaborate with other departments to ensure seamless operations.
What We Offer:
  • A competitive estimated salary of $75,000 - $95,000 per year based on experience.
  • A comprehensive benefits package, including flexible working hours.

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