Head of Kitchen Operations
18 hours ago
Job Title
Experienced Sous Chef
Location
Skipton
Job Type
Full-time
About Us
Dish Hospitality is a company that believes in rewarding and developing its staff. We offer a range of benefits, including a competitive salary, pension scheme, and opportunities for career progression.
Responsibilities
We are looking for an experienced Sous Chef to join our team at our events venue in Skipton. The successful candidate will be responsible for:
- Working alongside the Head Chef to maintain the high standards of food quality and service.
- Managing teams, menu planning, stock control, and kitchen management.
- Ensuring that all health and safety regulations are met.
Requirements
- Experience in a similar role, preferably in a hotel, restaurant, or gastro pub environment.
- Ability to work under own steam, as there are times this in a one chef kitchen, on the quieter days.
- Up-to-date on the latest allergen, H&S and COSSH regulations.
What We Offer
We offer a competitive salary, pension scheme, and opportunities for career progression. We believe in rewarding and developing our staff, and we are committed to providing a positive and supportive working environment.
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