Sous Chef Position

7 days ago


Saint Neots, Cambridgeshire, United Kingdom Lounge Full time
Kitchen Team Member

We are looking for a motivated and talented individual to join our kitchen team at Lounge. As a key member of the team, you will be responsible for assisting the Head Chef in preparing and cooking high-quality dishes.

Key Responsibilities:

  • Assist the Head Chef in menu planning and preparation
  • Maintain a clean and organized kitchen environment
  • Support junior chefs and provide guidance and training as needed

Requirements:

  • Minimum 6 months of experience in a kitchen role
  • Strong knife skills and knowledge of food safety and allergens
  • Excellent communication and teamwork skills

Benefits:

  • Competitive salary: £25,000 - £35,000 per annum
  • Ongoing training and development opportunities
  • Paid breaks and staff meals
  • Discounts on food and drinks
  • Award-winning company culture


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