Fine Dining Kitchen Leader

4 weeks ago


Tadcaster, North Yorkshire, United Kingdom Baxendale Mason Ltd Full time

Join Baxendale Mason Ltd as we seek an accomplished Sous Chef to elevate our culinary team's performance. With a competitive salary and excellent benefits, this role offers the perfect blend of challenge and reward.

As a key member of our team, you will be responsible for overseeing kitchen operations, ensuring the highest quality food preparation, and driving menu development. Your leadership skills and passion for cuisine will inspire the team to achieve consistency and excellence.

Benefits Package:

  • Up to £32,000 per annum, plus tips
  • Flexible working hours from 12 noon to 10pm
  • Stunning location and collaborative work environment
  • Opportunities for career growth and professional development

Responsibilities:

  • Manage kitchen operations and staff, promoting teamwork and efficiency
  • Collaborate with the Head Chef to develop menus that showcase local and seasonal ingredients
  • Train and mentor junior chefs to enhance their skills and confidence
  • Maintain accurate records of inventory, supplies, and expenses

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