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Head of Culinary Excellence

1 month ago

Dorking, Surrey, United Kingdom Greene King Full time

Join our esteemed culinary team as a Head of Culinary Excellence and contribute to shaping the future of dining at Greene King. This is a unique opportunity to drive innovation, develop new menu ideas, and collaborate with our chefs to deliver exceptional food experiences.

We're seeking a highly skilled and experienced chef with a deep understanding of culinary trends, techniques, and best practices. Your expertise in menu development, stock management, and kitchen operations will be invaluable in helping us maintain our position as a leading food and drink retailer.

In return for your vision, creativity, and leadership skills, you can expect a salary of £45,000 - £50,000 per annum, plus benefits such as a pension contribution, employee assistance program, and exclusive discounts at Greene King Inns and hotels.