Head of Culinary Excellence
4 days ago
About Us
">Greetings from Crafted Pubs We're a dynamic and growing company with a passion for delivering exceptional dining experiences. Our premium pubs are known for their individuality and warm atmosphere, making them the perfect place to enjoy great food and drinks.
">Your Role
">As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen operation. You will work closely with the team to deliver high-quality food and excellent customer service.
">Responsibilities
">- Assisting the Head Chef in menu planning and preparation.
- Maintaining high standards of food quality and presentation.
- Controlling stock levels and ordering supplies.
- Supervising junior kitchen staff.
Requirements
">- Experience in a similar kitchen role.
- Strong communication and teamwork skills.
- Knowledge of food safety and hygiene regulations.
- Ability to work under pressure.
Benefits
">We offer a competitive salary, pension contribution, and additional benefits including:
">- Opportunities for professional development.
- Discounts on food and drink at our brands.
- An employee assistance program.
- Wage Stream access.
The estimated annual salary for this role is £32,000 - £42,000 depending on experience and location.
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