Sous Chef

Culinary Leadership OpportunityWe are seeking an experienced Sous Chef to lead our culinary team in achieving operational excellence. As a key member of the leadership team, you will work closely with the Executive Chef to drive strategic initiatives and deliver outstanding results.Responsibilities:Develop and execute plans to improve kitchen productivity...

About AC Hotels by Marriott InvernessWe are seeking an exceptional Sous Chef to join our team at AC Hotel by Marriott Inverness.The successful candidate will be responsible for leading the kitchen team and ensuring that dishes are prepared and cooked according to our brand standards.The restaurant serves quality and seasonal food in a relaxed environment,...

Sous Chef Job SummaryA high-caliber Sous Chef will oversee the daily operations of the kitchen, ensuring seamless execution and exceptional Guest experiences. Reporting to the Executive Chef, this individual will manage food provisions, guest queries, and costs.Key Responsibilities:Evaluate and optimize kitchen operations for efficiency and qualityDevelop...

We are seeking a highly skilled Executive Chef Assistant to join our team at The Reach, a 4-star hotel in Inverness Airport. As an Executive Chef Assistant, you will be responsible for working closely with the Head Chef and Sous Chef to maintain exceptional food safety standards.The ideal candidate will have previous experience as a Chef de Partie in a...

About the RoleWe are seeking an exceptional Sous Chef to join our team at The Big Table Group. As a key member of our culinary team, you will be responsible for delivering high-quality dishes and providing excellent hospitality to our guests.Key ResponsibilitiesChef Duties: Prepare and cook a wide variety of dishes, including desserts and special occasion...

We are seeking a highly skilled and experienced Sous Chef to join our team at AC Hotel by Marriott Inverness.Job DescriptionThe successful candidate will be responsible for leading the kitchen team in the absence of the Head Chef, ensuring that dishes are prepared and cooked to the highest standards.You will be tasked with reviewing ingredients and...

Head Chef Role in InvernessWe are seeking a highly skilled and experienced Head Chef to join our team at an award-winning hotel in Inverness. This is a fantastic opportunity for someone who wants to work in a dynamic kitchen environment and take their culinary career to the next level.Salary: £50,000+ per annum, depending on experienceThe ideal candidate...

**Job Title:** Executive Chef Assistant **Location:** Inverness Airport, United Kingdom We are seeking a highly motivated Chef de Partie to join our team at Courtyard by Marriott Inverness Airport. As an Executive Chef Assistant, you will play a key role in maintaining the high standards of food safety and quality in our restaurant, bar, and...

Key ResponsibilitiesReporting to the Sous Chef, you will work as part of a team in different catering outlets, preparing food for military dining facilities and hospitality events. You will be responsible for maintaining high food hygiene and health and safety standards, identifying any anomalies and reporting incidents to Aramark management.Key skills and...

Arecibo People is seeking an accomplished Senior Sous Chef to join their esteemed client, a 4-star hotel in Inverness-shire.This luxury establishment boasts over 40 bedrooms and a rosette-awarded restaurant, providing an exceptional culinary experience for guests. The successful candidate will have a proven track record of managing high-pressure kitchen...

Job Description: Senior Culinary Team MemberWe are looking for a talented Chef de Partie to join our team at Courtyard by Marriott Inverness Airport, where we strive for excellence in food quality and customer satisfaction.The successful candidate will have excellent communication skills, be proactive, and passionate about delivering high standards in food...

About the JobWe have an exciting opportunity for a skilled Sous Chef to join our team. As a Sous Chef, you will be responsible for assisting the Head Chef, preparing menus, ordering ingredients, and managing kitchen operations.Key BenefitsCompetitive Salary: £28,000 - £35,000 per annum, depending on experience.Benefits Package: Includes free meals on...

Aramark UK: A Work-Life Balance AchievableWe are making a work-life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. Our fabulous team at Fort George is looking for a Chef de Partie to join us.The salary for this position is estimated to be around £21,896.49 per year.As a Chef de...

Are you a skilled chef looking for a new challenge? Do you have experience in a fast-paced kitchen environment? Look no further than Aramark's exciting opportunity for a Chef de Partie at Fort George Barracks.About the Job:This position offers a stimulating work environment, where you will work closely with the Sous Chef and kitchen team to deliver...

Join the culinary team at Aramark's Fort George location as a Chef de Partie and take the first step towards an exciting career in hospitality. Our team is dedicated to delivering exceptional cuisine and providing outstanding customer service.About the Role:We are seeking an experienced chef to fill this key position, which involves working closely with the...

Job DescriptionThis Sous Chef position plays a vital role in ensuring that all aspects of the kitchen operate smoothly and efficiently. The successful candidate will work closely with the Executive Chef to manage food provisions, assist with guest queries, and maintain high standards of quality and presentation.

The Reach is seeking a Restaurant Supervisor Culinary to join its team at The Courtyard by Marriott Inverness Airport. This is an exciting opportunity for a motivated individual to take on a leadership role in the kitchen, working closely with the Head Chef and Sous Chef to deliver exceptional culinary experiences.The successful candidate will have previous...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to lead our kitchen team at AC Hotel by Marriott Inverness.The successful candidate will be responsible for developing and implementing new recipes and menus, training staff on standards, hygiene, and quality, and monitoring waste and portion control.The ideal candidate will have:Minimum...

OverviewAramark UK is a leading organization in the hospitality industry, and we are looking for a skilled Chef de Partie to join our team at Fort George. As a Chef de Partie, you will be responsible for working as part of a team in different catering outlets, preparing food for military dining facilities and hospitality events, and maintaining high food...

Kitchen Management RoleThis senior-level Sous Chef position offers a unique opportunity to shape the culinary direction of our esteemed hotel. Working alongside the Executive Chef, you will contribute to strategic planning, menu development, and team leadership.Main Responsibilities:Design and implement comprehensive kitchen systems and proceduresMaintain...