Executive Chef

4 days ago


Barnet, Greater London, United Kingdom Brunning and Price Full time
About the Role

We are seeking an experienced Chef de Partie to join our dynamic kitchen team at The Duke of York in Barnet.

Your primary responsibility will be to assist the Sous Chefs and Head Chef in maintaining high culinary standards across all areas of the kitchen.

This is a fantastic opportunity for a passionate chef to develop their skills and career with Brunning and Price, a family-owned company with a reputation for excellence.

Key Responsibilities:

  • Assist in menu planning and preparation.
  • Maintain high levels of food quality and presentation.
  • Support the kitchen team in achieving daily targets.
  • Work collaboratively with colleagues to ensure seamless service delivery.

What We Offer:

  • A competitive salary of £32,000 per year, plus tronc (tips paid into your bank).
  • Paid overtime.
  • Great cash tips (100% of tips go to our teams).
  • Free meals on shift.
  • 30% discount for you, your friends and family across B&P and our group including wagamama.
  • NESST pension scheme.
  • Perks on Tap discounts.
  • Cycle to work scheme.
  • £1,000 referral bonus for introducing new Managers or Chefs.

Why Choose Us?

  • A family of 79 pubs and still growing.
  • A company with heart, where individuality, personality and diversity are encouraged.
  • A commitment to reducing our carbon footprint, working sustainably, and supporting our local communities.


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