Executive Chef
21 hours ago
As a skilled and experienced chef, you will be responsible for managing a team of kitchen staff at our prestigious venue in Barnet. With a passion for great-tasting food and exceptional customer service, you will lead by example and inspire your team to deliver outstanding results.
We are offering a competitive salary of £15 per hour, plus benefits including a contributory pension scheme, career development opportunities, and access to exclusive travel discounts.
The ideal candidate will have a City & Guilds 706/1 & 2 or NVQ equivalent qualification, experience supervising a team, and a flexible approach to working. A Food Hygiene certificate is also essential.
About the Role:
- Manage a team of kitchen staff to ensure seamless operations and excellent customer service.
- Develop and implement menus that meet the needs of our discerning clientele.
- Ensure all health and safety protocols are followed and maintained.
What We Offer:
- Competitive salary of £15 per hour.
- Contributory pension scheme.
- Career development opportunities through our Compass Group UK&I programs.
- Exclusive travel discounts with leading brands like TUI, Expedia, and Booking.com.
Requirements:
- City & Guilds 706/1 & 2 or NVQ equivalent qualification.
- Experience supervising a team.
- Flexible approach to working.
- Food Hygiene certificate.
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