Culinary Operations Director
14 hours ago
Come and be part of a dynamic team as a Catering Manager with Compass UK & Ireland, responsible for leading the culinary operations of Chartwells. We're looking for an experienced professional to oversee all aspects of food service management, ensuring exceptional customer experiences and high-quality food production.
We estimate the salary for this role to be around £45,000 - £55,000 per year, depending on experience.
Responsibilities:
• Manage kitchen operations to ensure efficient food production and high-quality services
• Supervise a team of hospitality professionals to deliver excellent customer experiences
• Collaborate with colleagues to develop and implement menu plans and promotions
Requirements:
• 3+ years of experience in food service management
• Strong leadership and communication skills
• Ability to work effectively in a fast-paced environment
• Knowledge of food safety and hygiene practices
What We Offer:
• Competitive salary and benefits package
• Opportunities for career growth and professional development
• Collaborative and dynamic work environment
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