Executive Culinary Director

1 month ago


East Sheen, Greater London, United Kingdom Compass UK & Ireland Full time
Job Overview

We are seeking a highly skilled Executive Culinary Director to lead our culinary team in Compass UK & Ireland. As a key member of our management team, you will be responsible for developing and implementing innovative menu concepts that delight our customers.

About the Role

This is a senior leadership role that requires a strong culinary background, excellent communication skills, and the ability to work collaboratively with cross-functional teams. You will have a deep understanding of culinary trends, menu engineering, and operational excellence.

Key Responsibilities
  • Develop and implement new menu concepts that meet customer expectations and drive business growth
  • Liaise with suppliers to source high-quality ingredients and manage inventory effectively
  • Maintain high standards of food quality, presentation, and safety
  • Lead and motivate a team of chefs and kitchen staff to achieve exceptional results
  • Collaborate with other departments to ensure seamless execution of menu changes and promotions
Benefits
  • Competitive salary: £45,000 - £60,000 per annum (dependent on experience)
  • A comprehensive benefits package including health insurance, pension scheme, and life assurance
  • Opportunities for career progression and professional development
  • A fun and dynamic work environment with a talented team
Requirements
  • Degree in Culinary Arts or related field
  • Minimum 5 years' experience in a senior culinary role, preferably in a similar industry
  • Proven track record of menu development and implementation
  • Excellent leadership and communication skills
  • Able to work under pressure and meet deadlines


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