Restaurant Operations Manager
2 weeks ago
About the Role
We are seeking a highly motivated and experienced Restaurant Team Leader to join our team at Solent Hotel & Spa. As a Restaurant Team Leader, you will be responsible for managing all aspects of our busy hotel restaurant, including serving food and drinks, taking orders, and looking after guests.
Your Key Responsibilities
- Serve food and drinks, take orders, and look after guests
- Take control of rotas, ensuring the right people are on shift to handle the level of business
- Manage and develop the skills of your team, ensuring staff levels on shift meet payroll budgets
- Be the point of call for any management issues
- Motivate your team to provide exceptional service, leading by example
About You
We are looking for someone with previous experience of working in a busy restaurant, with exposure to supervisory or management duties. You will need to be proactive, ensuring the smooth running of day-to-day operations, and comfortable with rolling up your sleeves and getting involved with service.
What We Offer
- A competitive salary, negotiable dependent on experience
- Wagestream - access up to 40% of your wages as you earn them each week
- 28 days annual leave (rising to 33 days after 5 years)
- Health cash plan
- Generous employee discounts
- Life assurance
- Bespoke training programmes accessible to all
- An engaging and supportive work environment
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