Restaurant Operations Manager

We are seeking a highly skilled Restaurant Operations Manager to join our team in Notting Hill. As an experienced leader, you will be responsible for overseeing the daily operations of our quick service restaurant, ensuring seamless delivery of food and exceptional customer service.The ideal candidate will have a proven track record of success in managing...

A Leader in the KitchenWe seek an ambitious Junior Sous Chef to drive culinary excellence at the Oak Barn Restaurant. Located in Mid-Sussex, our esteemed establishment offers a dynamic kitchen environment, where creativity, innovation, and teamwork thrive.Your role will involve overseeing the day-to-day operations of the kitchen, working closely with the...

We are currently one of the top-rated restaurants in Sussex and are currently looking for a Restaurant Supervisor to join our talented team to continue providing fantastic service. Our freshly made Rosette standard seasonal menu is key to our business. It features modern British cuisine that combine the classics alongside more contemporary dishes. We also...

At First Recruitment Services, we are seeking a skilled Restaurant Operations Supervisor to join our top-rated restaurant in Sussex. This is a dynamic role that requires strong leadership skills, excellent communication abilities, and a passion for delivering high standards of food and service.Key ResponsibilitiesEnsuring seamless restaurant operations,...

Job Summary: We are seeking a Restaurant Operations Manager to lead our Quick Service Restaurant in Notting Hill. The successful candidate will deliver efficient service, lead a hard-working team, and maintain a positive customer experience.Our company offers a strong track record of progression and a focus on people and their guests. We are committed to...

We are seeking a highly skilled Sous Chef to join our talented team at the Oak Barn Restaurant, located in Mid-Sussex. The ideal candidate will have a passion for creating exciting and innovative dishes from locally sourced fresh ingredients with great attention to detail.The successful applicant will be responsible for assisting the Head Chef in the...

Our Restaurant GroupLounges is a successful restaurant group in the UK, known for its unique and welcoming atmosphere.

Job Title: Kitchen Operations ManagerThe Oak Barn Restaurant in Mid-Sussex is seeking an experienced and skilled Sous Chef to join its team. As a key member of the kitchen brigade, you will play a crucial role in maintaining high standards of quality, cleanliness, and organization.Key Responsibilities:Assist the Head Chef in maintaining kitchen standards,...

A Unique Opportunity:">The Oak Barn Restaurant offers a chance to join a highly regarded team, working in a dynamic environment that fosters growth and innovation.">About Us:">We pride ourselves on serving modern British cuisine made from locally sourced ingredients, showcasing the region's best produce.">Your Role:">You will assist the Head Chef in menu...

Company OverviewLounges is a highly successful restaurant group in the UK, renowned for its exceptional dining experience and commitment to excellence. As a key member of our team, you will be responsible for leading your Lounge to deliver outstanding results and creating a unique and welcoming atmosphere for customers.

Job Description SummaryWe are looking for a skilled Restaurant Manager to oversee the daily operations of our venue, ensuring exceptional customer service and high-quality food production.The ideal candidate will have previous experience in a similar role, with strong leadership skills and the ability to motivate a team.

Job OpportunityWe are seeking a highly skilled Restaurant Manager to lead our team at a stunning Hotel in Oxfordshire. As the ideal candidate, you will have experience in managing restaurants and bars, with a strong passion for delivering exceptional customer service.The successful applicant will work closely with the General Manager to reposition the...

Parkwood Leisure Limited seeks a skilled Operations Manager Food & Beverage to oversee daily activities in the Pavilion Gardens, Buxton.The ideal candidate will have experience in managing food and beverage operations, ensuring exceptional customer service, and maintaining high-quality standards.Salary: Up to £32,000 per annum (full-time, 40 hours)Job...

Kitchen Excellence at the Oak Barn RestaurantAt the Oak Barn Restaurant, we pride ourselves on serving high-quality dishes in a vibrant and welcoming atmosphere. As a Junior Sous Chef, you will play a vital role in upholding our culinary standards, ensuring that every dish meets our exceptionally high expectations.You will be responsible for overseeing the...

Chef Selection Limited is a leading restaurant group operating in Lincolnshire, known for serving exceptional cuisine. We're currently recruiting for a skilled Chef de Partie to join our team in Stamford.The successful candidate will be responsible for managing a section, preparing high-quality dishes, and contributing to the overall success of our...

About the Oak Barn RestaurantThe Oak Barn Restaurant is a family-run establishment, boasting a 150-cover bar and restaurant in Mid-Sussex. We are seeking an experienced Junior Sous Chef to join our talented team.We operate on a flexible shift schedule, offering excellent pay, tips, and bonuses. Our kitchen environment is dynamic, with no two days being the...

**About the Role**We are seeking an experienced Junior Sous Chef to join our team at the Oak Barn Restaurant, a well-regarded establishment in Mid-Sussex, close to Haywards Heath & Burgess Hill.Our restaurant operates from 12pm – 3pm & 6pm – 9pm Mon – Sat, 12pm – 7pm Sun. We have a dynamic kitchen team of 9 skilled chefs who work together...

Company Overview:">The Oak Barn is a top-rated, privately owned, family-run restaurant and bar located in the heart of Sussex. Our 150-cover establishment is renowned for its exceptional fresh food, modern British cuisine, and excellent service.">Salary and Benefits:">We are offering a competitive salary range of £40,000 - £45,000 per year, including bonus...

A Junior Sous Chef position has become available at Roth Bar, offering a unique opportunity to take your culinary career to the next level.We are offering a competitive salary of £38,000-£40,000 per annum, Service Charge Included (£31,200 Salary plus estimated service charge per annum) for 48 hours of work per week, 5 days from 7.The successful candidate...

Restaurant Career Opportunity: Senior Kitchen Manager:Chef Selection Limited is seeking a highly skilled Sous Chef to lead our kitchen team in Stamford, Lincolnshire. This is an exceptional chance to join a respected restaurant and contribute to delivering an outstanding dining experience for our customers. As a senior Kitchen Manager, you will be...