Executive Head Culinary Specialist
3 days ago
We are seeking an exceptional Executive Head Culinary Specialist to join our team at St Austell Brewery, a renowned brewery with a scenic pub in the heart of Cornwall.
About the Role:
The successful candidate will lead our kitchen team, overseeing the preparation and presentation of high-quality food offerings that delight our guests. You will be responsible for driving culinary innovation, managing daily operations, and ensuring seamless delivery of our menu items.
About You:
To succeed in this role, you must have experience working in a fast-paced environment, leading cross-functional teams, and collaborating with other departments to achieve business objectives. Your passion for delivering exceptional customer experiences and commitment to quality will be instrumental in shaping our culinary strategy.
Benefits:
- A competitive salary of £35,000 - £45,000 per annum, depending on experience
- 30% off food and drink in our pubs
- 50% off overnight stays in our pubs
- £150 towards a stay in one of our pubs
- Bonus scheme
- Share of tips
- Westfield Rewards, including discounts and rewards from hundreds of leading retailers, restaurants, and destinations
- Cycle to work scheme on select roles
- Learning and development opportunities
- Career progression
- Meal provided for shifts over 6 hours (up to the value of £10)
- Family-friendly policies
- Flexible working
- Paid time off to volunteer for charity
Our Expectations:
We are looking for a results-driven individual who can drive culinary excellence, lead by example, and foster a positive team culture. If you are passionate about delivering exceptional customer experiences, leading high-performing teams, and driving business growth, we encourage you to apply for this exciting opportunity.
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