Executive Culinary Lead

3 weeks ago


Fareham, Hampshire, United Kingdom beBee Professionals Full time £25,000 - £35,000
Culinary Excellence at beBee Professionals
We are seeking a highly skilled Executive Culinary Lead to join our team in Fareham, United Kingdom. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.

Estimated Salary: £35,000 - £45,000 per annum

Responsibilities:
  1. Prepare and cook a variety of dishes according to the menu.
  2. Evaluate and enhance the presentation, taste, and portioning of food to meet the restaurant's standards.
  3. Oversee food inventory management and assist with stock control.
  4. Maintain cleanliness and hygiene in the kitchen, adhering to health and safety regulations.
  5. Collaborate with the kitchen team to ensure efficient service during busy periods.
  6. Develop new menu ideas and seasonal dishes.
  7. Ensure compliance with food safety procedures and maintain high food hygiene standards.

Requirements:
  • Proven experience as a culinary leader in a fast-paced kitchen environment.
  • Extensive knowledge of various culinary techniques and cuisines.
  • Strong organizational skills and ability to work under pressure.
  • Food Hygiene certification (Level 2 or higher preferred).
  • Flexibility to work evenings and weekends.
  • Creativity and passion for cooking with fresh, seasonal ingredients.

Benefits:
  • Competitive salary and tips.
  • Opportunities for career progression within the restaurant group.
  • Staff discounts on food and drinks.
  • Training and development opportunities, including sponsored culinary courses.
  • A supportive and dynamic work environment.


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