Executive Chef Position

We are seeking an Executive Chef Position to join our team at beBee Professionals in Fareham, United Kingdom. As a key member of our kitchen team, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.Responsibilities:Prepare and cook a variety of dishes according to...

{"title": "Sous Chef Opportunity", "content": "Be Part of Our Culinary TeamWe are seeking a skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Fareham, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and kitchen management.Supervise the kitchen team, ensuring smooth operation...

BeBee Professionals: Seeking a Talented ChefWe are a dynamic restaurant group, beBee Professionals, looking for a skilled and creative Chef to join our team in Fareham, United Kingdom. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen...

We are seeking a highly skilled and experienced Sous Chef to assist our Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene at beBee Professionals in Fareham, United Kingdom.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen team and ensure smooth operation during...

As a key member of our kitchen team at beBee Professionals, we are seeking a highly skilled and experienced Sous Chef to assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen team and ensure smooth operation...

About the RoleWe are seeking an experienced and skilled Executive Chef Support Specialist to join our Site Services team at TÜV SÜD. As a key member of our kitchen team, you will be responsible for providing daily breakfast, lunch, and hospitality services to our customers.Key ResponsibilitiesAssisting and deputising for the Chef in maintaining...

About OCS GroupOCS Group is a leading facilities management company with a presence in the UK and Ireland. Our mission is to deliver innovative services that make people and places the best they can be.Role OverviewThis permanent part-time role sits within our Public Sector FM business division, providing cleaning, catering, and other essential services to...

Job Overview">We are seeking a skilled and experienced Sous Chef to join our kitchen team in Fareham, United Kingdom. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.">About the Role">The ideal candidate will have proven experience as a Sous Chef or in a similar...

Chef - Contract Catering - FarehamWe are seeking an experienced Chef to join our team at a global player in the contract catering industry. The successful candidate will work in a staff restaurant alongside a Head Chef, cooking meals for staff to a high standard.Main Responsibilities:Ensure food preparation and control meets requirements in respect to the...

We are seeking a skilled and dedicated chef to join our catering team at OCS UK & Ireland. This is a permanent, part-time position working 12 hours per week on Saturdays and Sundays.The successful candidate will be responsible for delivering high-quality food and drink to our clients and site visitors. Key responsibilities include ensuring food quality and...

We're seeking an accomplished Executive Culinary Director to drive our kitchen team's success at Lodge at Solent.As a Senior Sous Chef, you'll play a crucial role in supporting the Head Chef and contributing to the culinary excellence of our menus.Your daily responsibilities will include:Assisting the Head Chef with effective kitchen management to maintain...

Role OverviewWe are seeking an experienced Senior Sous Chef to join our skilled kitchen team at Lodge at Solent. This is a fantastic opportunity for someone with a natural drive for excellence to advance their career.

The Lodge at Solent invites applications from skilled Senior Sous Chefs to take on a leadership role in our kitchen team.Job Summary:This is an exceptional opportunity to join a dynamic team and contribute to delivering outstanding culinary experiences. Our ideal candidate will possess strong leadership skills, excellent culinary expertise, and a passion for...

We are seeking a talented and experienced Executive Kitchen Manager to join our team at the Lodge at Solent.About the Role:The successful candidate will be responsible for leading our kitchen team in delivering exceptional dining experiences to our guests. As a key member of our leadership team, you will work closely with our Executive Head Chef to develop...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Fareham, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and inventory management.Supervise the kitchen team, ensuring smooth operation during service and maintaining high standards of food...

Culinary Operations at TÜV SÜDWe are seeking a highly skilled Executive Culinary Professional to join our team at TÜV SÜD. As an Executive Culinary Professional, you will be responsible for providing exceptional culinary services to our customers.About the Role:Assist and deputise for the Chef in maintaining a high-quality food service.Prepare and...

We are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Fareham, United Kingdom.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen team and ensure smooth operation during service.Ensure all dishes are prepared to the highest standard and delivered on...

We’re looking for a Head Chef to help lead the kitchen team in our busy Hotel You will support the Executive Head Chef and be responsible for a diverse team, serving the highest standard of food seven days per week. Our kitchen can serve over a thousand meals per week including breakfast, lunch, dinner, room service, conference & events. Your day to...

At Harvester, we're on a mission to create an exceptional dining experience for our guests. As the Executive Culinary Director, you'll play a pivotal role in leading our culinary team to achieve this goal.As Head Chef at the Buccaneer - Harvester, you'll be responsible for creating a kitchen that delivers high-quality food consistently. This includes...

About the RoleWe are seeking a highly skilled Executive Kitchen Director to lead our kitchen team at the Lodge at Solent.Job DescriptionThe successful candidate will be responsible for overseeing the entire kitchen operation, ensuring that we maintain the highest standards of food quality and presentation. Key responsibilities include:Managing inventory and...