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Culinary Operations Manager

1 month ago

Swansea, City and County of Swansea, United Kingdom Platinum Recruitment Consultancy Full time

Are you a seasoned Head Chef looking for a new challenge? Do you have what it takes to lead a team of culinary professionals and deliver outstanding results? If so, we have an exciting opportunity for you to join our client's team in South Wales.

About the Role

As a Head Chef with our client, you will be responsible for leading a team of chefs and cooks, managing kitchen operations, and maintaining high standards of food quality and presentation. You will also be responsible for controlling costs, improving efficiency, and driving sales growth.

Key Requirements

To succeed in this role, you will need to have a strong background in cooking, preferably at a senior level. You should have excellent leadership and communication skills, as well as the ability to work well under pressure. A degree in hospitality or a related field would be advantageous.

Salary and Benefits

The salary for this position is up to £55,000 package, which includes a competitive base salary, bonus structure, and a range of benefits. These include a comprehensive pension scheme, life insurance, and access to training and development opportunities.

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