Catering Services Manager
1 day ago
We are seeking a highly skilled Catering Manager to join our team at Holroyd Howe, a leading contract caterer providing fresh and innovative food services to independent schools and colleges.
The successful candidate will have a proven track record of managing high-volume, quality-focused environments and will be able to demonstrate excellent coaching, delegation, and influencing skills.
As a key member of our team, you will be responsible for developing well-balanced and nutritious menus, managing the catering budget, and ensuring compliance with food safety regulations and quality control protocols.
You will also be expected to establish strong relationships with school Bursars, Head Teachers, and faculty, as well as recruit, train, and supervise catering staff.
We offer a competitive salary, benefits package, and opportunities for career development and growth.
If you are passionate about creating delicious dining experiences and have a strong background in food service management, we encourage you to apply for this exciting opportunity.
Key Responsibilities:
- Develop and implement menus that cater to diverse dietary requirements and preferences.
- Manage the catering budget and ensure cost-effective operations.
- Ensure compliance with food safety regulations and quality control protocols.
- Recruit, train, and supervise catering staff.
- Establish strong relationships with school Bursars, Head Teachers, and faculty.
Requirements:
- Proven experience as a General Manager or Deputy General Manager in a high-volume, quality-focused environment.
- Excellent coaching, delegation, and influencing skills.
- Financially astute and able to create and maintain budgets.
- Ability to prioritize multiple projects and thrive under pressure.
- Ability to multitask and adapt to changing circumstances.
About Holroyd Howe:
We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages and meet the bespoke requirements of each school.
We pride ourselves on sustainability, nutrition, and food innovation, and we offer a wide portfolio of training opportunities and experiences for our chefs.
We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment.
We are an equal opportunity employer and welcome applications from diverse candidates.
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