Culinary Expertise Required
3 days ago
Located on the shores of Salcombe's South Sands Beach, Harbour Beach Club is a stylish waterfront hotel and resort. Our beachfront restaurant showcases a seafood-inspired menu, featuring the best local produce in the region.
The RoleWe are seeking a skilled Chef de Partie to join our team, delivering exceptional menus within the restaurant. As a Chef de Partie, you will be responsible for confidently running your own section in the kitchen, adhering to our high standards.
Requirements- At least 6 months of experience as a Chef de Partie
- Background from a 1/2 Rosette establishment
- Competitive salary and bespoke career development pathways
- Unique on-the-job training and opportunities for internal promotions
- Hotel stay and Food and Beverage discounts across the Harbour Hotels Group
- Access to an exciting benefits and discount platform
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