Executive Sous Chef

1 day ago


London, Greater London, United Kingdom AccorHotel Full time

We are seeking an experienced Executive Sous Chef to join our team at AccorHotel's The Savoy. This is a 35-year experienced Hospitality Industry professional position requiring excellent leadership and communication skills.

We estimate the salary for this role to be around £55,000 - £75,000 per annum, depending on experience.

About the Role

The ideal candidate will have a strong background in culinary operations, including managing production and training needs, controlling section workflow, and deputizing in the absence of the Sous Chef. Key responsibilities include ensuring smooth section operation, maintaining Savoy standards, cooking food daily according to business requirements, and leading a high-performing kitchen team.

Key Responsibilities:

  1. Maintain uniform and personal appearance/hygiene standards
  2. Coordinate team members and ensure cohesive performance
  3. Supervise and check all kitchen aspects
  4. Communicate daily with Sous Chefs and other kitchen staff
  5. Ensure effective communication of bookings and movement information among team members
  6. Review function sheets daily and communicate any movements to the team
  7. Demonstrate cooking methods for all outlets when required
  8. Observe and taste food being served
  9. Adhere to health and hygiene procedures
  10. Report any health or hygiene hazards
  11. Participate in training programs
  12. Consider raw food availability and order items accordingly
  13. Receive and check incoming goods
  14. Perform external duties such as events, promotions, and demonstrations
  15. Complete other reasonable tasks directed by your manager
  16. Aware of and comply with safe working practices and Food Acts

Requirements:

  • At least 35 years of experience in the Hospitality Industry
  • Outstanding written and verbal communication skills
  • Confident dynamic speaking abilities for effective interaction
  • Enthusiastic and positive personality with relationship-building skills
  • Proven organizational skills and ability to meet deadlines
  • Applicable job-related skills

Additional Information:

We value flexibility and multiskilling, and you may be asked to perform different tasks to meet the needs of our guests and colleagues.

Remote Work: No

Employment Type: Full-time


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