Executive Chef for Coastal Hotel
1 day ago
We are seeking a highly skilled Sous Chef to join our culinary team at Chef Results Limited. As an Executive Chef for Coastal Hotel, you will assist the Head Chef with kitchen operations, ensuring the delivery of high-quality dishes made from locally sourced seasonal produce.
The successful candidate will have previous experience in fast-paced kitchens, knowledge of kitchen paperwork, and excellent leadership skills.
Key Responsibilities:
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- Mainly assist the Head Chef with all aspects of kitchen operations.\
- Maintain high standards of quality and presentation of dishes.\
- Assist with menu planning and preparation, using locally sourced ingredients where possible.\
- Manage kitchen staff effectively, providing guidance and support as needed.\
- Ensure adherence to health and safety regulations and kitchen hygiene standards.\
Benefits:
\
- \
- Competitive salary £38,000 - £42,000 per annum.\
- 4-day working week.\
- 45 hours of overtime paid per week.\
- Meals on duty.\
- Excellent opportunities to progress.\
Estimated Salary: £39,500 - £43,000 per annum.
If you are a driven Sous Chef looking for a new challenge, please submit your application.
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