High-End Kitchen Manager
2 days ago
We are seeking a highly skilled and motivated Sous Chef to join our dynamic team at the LHR boutique hotel in Lutterworth, Leicestershire. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences to our guests.
The ideal candidate will possess excellent leadership skills, a passion for innovation, and a commitment to maintaining the highest standards of food quality. If you are a driven and ambitious chef with a desire to excel in a fast-paced environment, we encourage you to apply.
Responsibilities:
- Manage kitchen staff and oversee daily operations
- Develop and implement new menu ideas to enhance our culinary offerings
- Collaborate with the head chef to ensure seamless kitchen management
Requirements:
- Experience working in a high-end kitchen environment
- Excellent leadership and communication skills
- Ability to work effectively under pressure
Benefits:
- A competitive salary package worth up to £45,000 per annum, including a salary gratuity scheme worth approximately £800 per year
- 20 days holiday plus bank holidays, providing ample time for rest and rejuvenation
- Staff accommodation available if required, subject to availability
- Uniform provided to ensure a professional image
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