Executive Pastry Head

About the Role:We are seeking a highly skilled and motivated Head Chef and Culinary Director to join our team at Saffron Walden Golf Club.The ideal candidate will have a passion for working with fresh, homemade ingredients and a strong desire to deliver exceptional culinary experiences to our members and guests.Key Responsibilities:Develop and implement...

The Chestnut group is a growing collection of stunning pubs and Bottle Shops located in the East Anglia region. We pride ourselves on using fresh, locally sourced ingredients and expressing culinary creativity. As an Executive Culinary Director, you will work closely with the Head Chef to cultivate a positive and motivated kitchen environment, ensuring all...

Lead Our Culinary TeamWe are seeking a talented and experienced Head Chef to lead our dedicated catering team at RA Venues. As a key member of our culinary team, you will be responsible for producing outstanding food using the finest and freshest ingredients.About the RoleWe are looking for a passionate and innovative Head Chef who is dedicated to delivering...

Head Chef OpportunityWe're seeking a talented and innovative Head Chef to lead our catering team at a prestigious location. This exciting opportunity offers a competitive salary of £44,500 and a chance to work with a dynamic team.Key Responsibilities:• Lead the catering team to deliver high-quality food and excellent customer service• Develop and...

Head Chef OpportunityWe are seeking a highly skilled and experienced Head Chef to lead our catering team at a prestigious location. This role offers a competitive salary of £44,500 and a 40-hour workweek across 5 days out of 7.Key Responsibilities:Lead and inspire a dedicated team, creating outstanding dishes with the finest ingredientsImplement innovative...

Head ChefWe are seeking a highly skilled and experienced Head Chef to lead our catering team at a prestigious location. As a key member of our team, you will be responsible for creating outstanding dishes with the finest ingredients, implementing innovative menu ideas, and driving sales through exciting promotions and creative food presentations.Key...

Job Title: Sous ChefJob Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at ESS. As a key member of our kitchen staff, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.Key Responsibilities:To be responsible for ensuring all kitchen staff are preparing and...

We are seeking a highly skilled and innovative Head Chef to lead our catering team at a prestigious location. With a competitive salary of £44,500, this role offers a great work-life balance and opportunities for career development.The successful candidate will be responsible for managing a team of chefs and ensuring the delivery of high-quality food to our...

About the Role:We are seeking a talented and enthusiastic Commis Chef to join our team at Bartlett Mitchell. As a key member of our kitchen team, you will be responsible for assisting with food preparation and production, under the supervision of our experienced Head Chef.Key Responsibilities:Assist with food preparation and production, ensuring high-quality...

About the RoleWe are seeking an experienced Sous Chef to join our team at Carver Barracks-Wimbish. As a key member of our kitchen staff, you will be responsible for overseeing daily operations, ensuring high-quality food preparation and presentation, and maintaining strict food and hygiene standards.Main ResponsibilitiesManage kitchen staff in the absence of...

Job OverviewAs a Commis Chef at Bartlett Mitchell, you will be part of a friendly and dedicated team providing catering services to our clients and staff. Your enthusiasm for food will shine through as you assist with prep and production under the supervision of our site Head Chef.Responsibilities Include:Assisting in the preparation and presentation of...

The culinary team at The Eight Bells is seeking a talented Sous Chef to spearhead kitchen operations. At Chestnut, we pride ourselves on serving fresh, locally sourced food and culinary excellence. Working closely with the Head Chef, we are looking for an individual who has a keen eye for quality and a passion for delivering exceptional dining experiences...

We're a leading contract catering company, Damian, with a team of skilled food professionals serving thousands of customers daily. We're seeking an experienced Sous Chef to fill a key role in our team.This role involves producing high-quality food within set time and financial targets. You'll work closely with the Head Chef and contribute to menu planning,...

**Lead our vibrant catering team at a prestigious location**We're seeking a Head Chef to oversee the culinary operations at our esteemed venue, with a competitive salary of £44,500.As a key member of our team, you will be responsible for creating innovative and high-quality dishes using top-grade ingredients.With a strong focus on work-life balance and...

We're a multi-award-winning contract catering company, serving over 45,500 satisfied customers daily.This role is Monday to Friday, 7am-3pm.As an experienced Sous Chef, you'll step into the Head Chef's shoes when required, producing and developing the highest standard of food within time and financial targets.You'll research innovative ideas, contribute to...

Job Description:We're a multi-award-winning contract catering company, serving over 45,500 satisfied customers daily.Key Responsibilities:Produce and develop high-standard food within time and financial targets.Step into the Head Chef's shoes when required and contribute to menu planning, capturing food trends.Research innovative ideas and promote team...

Job Summary: We are seeking a highly skilled and experienced Sous Chef to join our team at Compass UK & Ireland. As a key member of our kitchen staff, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.Key Responsibilities:To be responsible for ensuring all kitchen staff are preparing and...

We're a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We're seeking an experienced Sous Chef to take on a key role in our kitchen team.This is a Monday to Friday position, working 7am- 3pm. As a Sous Chef, you'll be responsible for producing and developing the highest standard...

About the Role:We are seeking an experienced Sous Chef to join our team at Bartlett Mitchell. As a key member of our culinary operations, you will be responsible for producing and developing high-quality food within the required time and financial targets.Key Responsibilities:Producing and developing the highest standard of food within the required time and...

Main ResponsibilitiesDeliver Exceptional Food Quality​Maintain daily production levels and guidelines for the section as directed by the Head Chef, ensuring that quality standards are met.Lead Inventory Management​Assist the management in planning and forecasting of stock and orders, also supporting with the organisation, stock rotation and labelling of...