Executive Head Chef

We are seeking an experienced Executive Head Chef to lead our hotel's breakfast services. This is a unique opportunity to work with a 5-star hotel and exceed guest satisfaction.As a seasoned Senior Kitchen Manager, you will be responsible for training and developing Demi Chefs and Commis Chefs to achieve exceptional results.Key qualifications include:NVQ...

**Job Title:** Executive Sous Chef Position**Location:** Ascot, UK (Car Required)**Salary Range:** £30,000-£33,000 per annumWe are seeking an experienced and skilled Executive Sous Chef to join our team at Blue Arrow - Southampton. As a key member of the kitchen team, you will be responsible for supporting the Head Chef in preparing high-quality meals,...

Job Title: Executive Breakfast ChefSalary: $70,000 - $90,000 per yearWe are seeking an experienced and talented Executive Breakfast Chef to lead our kitchen team at First Choice Staff. As a key member of our executive team, you will be responsible for developing and implementing culinary strategies that meet the needs of our guests.About the Role:Develop and...

**Job Title:** Head Chef Assistant**Location:** Ascot, UK (Car Required)**Salary Range:** £30,000-£33,000 per annumWe are seeking an experienced and skilled Head Chef Assistant to join our team at Blue Arrow - Southampton. As a key member of the kitchen team, you will be responsible for supporting the Head Chef in preparing high-quality meals using fresh,...

Employment DetailsSalary: £36,000 per annum, with a share of cash and card tips.About UsThe Oakman Group is proud to be a leading employer in the hospitality industry. Our company culture values sustainability, quality, and excellence in all aspects of our business. We strive to create an environment where our employees can grow and develop their...

Culinary Leadership RoleWe are seeking an experienced and skilled Sous Chef to join our luxury 5-star hotel brasserie team in a key leadership position. The successful candidate will have the opportunity to work closely with the Head Chef to maintain exceptional service and food quality standards.This is an excellent chance for a talented individual to take...

We are looking for a talented Executive Pastry Chef to join our team at COWORTH PARK.The estimated salary for this role is £50,000 - £65,000 per annum.In this challenging and rewarding position, you will be responsible for creating innovative and delicious pastry products that meet the high standards of our guests.You will have a passion for pastry-making...

Job OverviewCoworth Park seeks an exceptional Executive Chef to join our team. As a Night Chef, you will be responsible for daily food preparations, ensuring exceptional dining experiences for our guests.

Coworth Park, a renowned luxury hotel, is seeking an exceptional Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for delivering exceptional dining experiences to our guests.We are looking for someone with extensive experience in high-end hospitality and a proven track record of success in menu...

Head Chef and Culinary LeaderSalary: £15.81 per hour + 13.54% statutory holiday pay.We are seeking an exceptional Head Chef and Culinary Leader to join our team at Lynwood Retirement Village in Sunningdale, Ascot. As a key member of our kitchen team, you will be responsible for preparing and presenting high-quality cuisine for residents, guests, and...

Company OverviewWe are seeking a highly skilled and experienced Chef de Partie to join our team at Platinum Recruitment Consultancy.About the RoleThis is an exciting opportunity for a talented chef to work in a high-end private members club serving fresh and seasonal produce to discerning clients.The ideal candidate will have a passion for delivering...

Coworth Park, a renowned hotel in the UK, is seeking an experienced Sous Chef to join its culinary team. This exciting opportunity comes with a competitive salary of £45,000 - £60,000 per annum, depending on experience.The successful candidate will be responsible for leading a team of chefs and contributing to the creation of innovative menus that reflect...

Job Title: Head Chef for Breakfast OperationsWe are seeking an experienced Head Chef to lead our breakfast kitchen operations.The ideal candidate will have a proven track record of delivering high-quality dishes and exceptional customer service.Salary: £31,000 + BenefitsLocation: AscotAbout the Role:Lead a team of chefs to prepare and serve breakfast dishes...

About the Role:The successful candidate for the Sous Chef position will be responsible for deputising for the Head Chef in an open plan kitchen, ensuring service and food quality is maintained at all times. This is an excellent opportunity for an experienced Sous Chef to join a rustic style brasserie in a luxury 5 star hotel setting.The Perks:Competitive...

Company Overview\The Oakman Group is a leading hospitality company with a focus on quality and excellence. Our commitment to serving the best food and providing exceptional service has earned us recognition as a top employer.\Salary & Benefits\\We offer a competitive salary of £36,000 per annum, plus a share of cash and card tips.\You will also receive free...

Coworth Park is recognized as one of The Sunday Times Top 10 Best Places to Work for in 2024. We foster a culture where inclusiveness is paramount, reflected in our values of passion, personality, respect, teamwork, and creativity. A diverse range of perspectives enriches our culture and drives success.We prioritize employee career development, known for...

About the Role: As a key member of our culinary team, you will assist the Head Chef and Sous Chefs in preparing and serving high-quality food for multiple outlets at our exclusive property near Ascot. Maintaining the highest standards of quality and hygiene is essential.Salary: £35,000 - £45,000 per annum, depending on experience.Job Description: You will...

Job Title: Executive Pastry ChefLocation: South Ascot, UKAbout the RoleWe are seeking an experienced Patisserie Chef de Partie to join our esteemed culinary team in Ascot. The successful candidate will be responsible for preparing and presenting a wide range of pastries and desserts to the highest standards.Key Responsibilities- Prepare and cook pastries and...

Are you a skilled pastry chef looking for a new challenge?We are seeking a Junior Executive Pastry Chef to join our team at a 1* Michelin star restaurant in the UK.Responsibilities:Oversee the preparation and presentation of pastries and dessertsMentor junior members of the kitchen teamRequirements:Experience in Michelin star or high level rosette...

Job SummaryThis is a challenging and rewarding opportunity for an experienced chef to join the Blue Arrow team in Southampton. As an Executive Sous Chef, you will be responsible for overseeing the preparation and presentation of high-quality dishes, ensuring that our customers receive an exceptional dining experience.The ideal candidate will have previous...