Executive Sous Chef

About the Role:The successful candidate for the Sous Chef position will be responsible for deputising for the Head Chef in an open plan kitchen, ensuring service and food quality is maintained at all times. This is an excellent opportunity for an experienced Sous Chef to join a rustic style brasserie in a luxury 5 star hotel setting.The Perks:Competitive...

About Coworth Park">Coworth Park, a renowned hotel, is seeking a highly skilled Junior Sous Chef to join their culinary team. As a key member of the kitchen staff, you will contribute to delivering exceptional dining experiences for guests.">Key Responsibilities:">">Assist the Senior Sous Chef in managing daily kitchen operations, ensuring timely food...

Culinary Leadership RoleWe are seeking an experienced and skilled Sous Chef to join our luxury 5-star hotel brasserie team in a key leadership position. The successful candidate will have the opportunity to work closely with the Head Chef to maintain exceptional service and food quality standards.This is an excellent chance for a talented individual to take...

Coworth Park, a renowned hotel in the UK, is seeking an experienced Sous Chef to join its culinary team. This exciting opportunity comes with a competitive salary of £45,000 - £60,000 per annum, depending on experience.The successful candidate will be responsible for leading a team of chefs and contributing to the creation of innovative menus that reflect...

About the RoleWe are seeking an exceptional Sous Chef to join our team at The Royal Foresters in Ascot. This is an exciting opportunity to work in a busy and dynamic environment, leading a team of chefs and contributing to the success of our site.Key ResponsibilitiesAs a Sous Chef, you will be responsible for supporting the Head Chef in the running of the...

Job OverviewWe are seeking an experienced Sous Chef to join our culinary team at Oakman Inns, a leading employer in the hospitality industry.

About UsCoworth Park Hotel is a luxurious destination located in [location], offering world-class amenities and services to our discerning guests. We pride ourselves on our commitment to excellence and our ability to deliver an unforgettable experience.Our TeamOur team is comprised of talented individuals who share our passion for delivering exceptional...

We are seeking a highly skilled Sous Chef to join our team at The Royal Foresters in Ascot. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences to our guests.About The Role:You will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, ensuring high standards of quality...

Join us as a Sous Chef at Coworth Park, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and creativity. We believe that a variety of perspectives...

About the Role: As a key member of our culinary team, you will assist the Head Chef and Sous Chefs in preparing and serving high-quality food for multiple outlets at our exclusive property near Ascot. Maintaining the highest standards of quality and hygiene is essential.Salary: £35,000 - £45,000 per annum, depending on experience.Job Description: You will...

Position OverviewWe are seeking an exceptional Junior Sous Chef to join our team at Coworth Park Hotel, a renowned 5-star establishment in the UK.As a Junior Sous Chef, you will be part of a dynamic kitchen team that prides itself on delivering exceptional cuisine to our discerning guests. You will work closely with our experienced Sous Chef to oversee all...

Company OverviewWe are seeking a highly skilled and experienced Chef de Partie to join our team at Platinum Recruitment Consultancy.About the RoleThis is an exciting opportunity for a talented chef to work in a high-end private members club serving fresh and seasonal produce to discerning clients.The ideal candidate will have a passion for delivering...

About the Role:We are seeking a skilled and experienced Sous Chef to join our team at Coworth Park, a renowned hotel in the UK. As a key member of our culinary team, you will play a crucial role in delivering exceptional dining experiences to our guests.Key Responsibilities:Assist the Head Chef in managing the kitchen and ensuring seamless service...

We are seeking an enthusiastic and hardworking Chef de Partie to join our team at AMR in Ascot, Berkshire.About UsOur company is passionate about providing exceptional customer service and serving high-quality food and drinks in a welcoming atmosphere.Key ResponsibilitiesPrepare and cook meals to a high standard, following our menu and ensuring consistency...

Job Title: Executive Breakfast ChefSalary: $70,000 - $90,000 per yearWe are seeking an experienced and talented Executive Breakfast Chef to lead our kitchen team at First Choice Staff. As a key member of our executive team, you will be responsible for developing and implementing culinary strategies that meet the needs of our guests.About the Role:Develop and...

Role OverviewWe are seeking a highly experienced Sous Chef to join our team at Ginger Recruitment Services Limited.

Coworth Park is recognized as one of The Sunday Times Top 10 Best Places to Work for in 2024. We foster a culture where inclusiveness is paramount, reflected in our values of passion, personality, respect, teamwork, and creativity. A diverse range of perspectives enriches our culture and drives success.We prioritize employee career development, known for...

Job Title: Executive Pastry ChefLocation: South Ascot, UKAbout the RoleWe are seeking an experienced Patisserie Chef de Partie to join our esteemed culinary team in Ascot. The successful candidate will be responsible for preparing and presenting a wide range of pastries and desserts to the highest standards.Key Responsibilities- Prepare and cook pastries and...

Company OverviewCoworth Park Hotel is a top-rated establishment in the hospitality industry, known for its exceptional service and dedication to delivering an extraordinary guest experience. Our commitment to excellence has earned us a spot among the top 10 workplaces in 2024.SalaryThe estimated annual salary for this role is £45,000 - £55,000, depending...

Job Title**Chef De Partie - Blue Arrow - Southampton**About the RoleWe are seeking an experienced and skilled Chef De Partie to join our kitchen team in Ascot. As a key member of our team, you will be responsible for preparing high-quality dishes using fresh, local ingredients.Salary and BenefitsThe successful candidate can expect a competitive salary of...