Executive Chef Position in Ascot

5 days ago


Ascot, Windsor and Maidenhead, United Kingdom Oakman Inns Full time

We are seeking a highly skilled Sous Chef to join our team at The Royal Foresters in Ascot. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences to our guests.

About The Role:

  • You will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, ensuring high standards of quality and presentation are maintained.
  • With your expertise, you will help develop and implement new menu ideas, working closely with the Head Chef and Senior Sous Chef.
  • You will also be expected to assist with staff training and development, mentoring junior members of the team to enhance their skills and knowledge.

About You:

  • As a seasoned Sous Chef or Junior Sous Chef, you possess a strong background in kitchen operations and a passion for delivering excellent food and service.
  • You are an effective communicator, able to work collaboratively with colleagues to achieve shared goals and objectives.
  • You have a keen eye for detail and are committed to maintaining the highest standards of hygiene and safety in the kitchen.

Benefits:

  • A competitive salary of £36,000 per annum, plus share of cash and card tips.
  • A free meal while on shift, allowing you to enjoy the fruits of your labor.
  • Flexible shift patterns available, enabling you to balance work and personal life.
  • Up to 50% off meals taken off duty for you and up to 6 guests, perfect for socializing and entertaining.
  • 33% off hotel accommodation, making it easy to stay over after a long shift.
  • An award-winning training program, providing a clear pathway to Head Chef and opportunities for growth and development.
  • A wage streaming service, giving you access to your pay when it suits you.
  • The Salary Extras Portal, offering discounts on everyday shopping at brands like Asda, Aldi, B&Q, H&M, Clarks & Tesco.
  • Service Awards and a Birthday Gift, showing our appreciation for your hard work.
  • An invitation to Oakfest, our annual company festival, where we celebrate our successes and have fun.
  • Refer a friend and Chef recruitment incentives of up to £1000, rewarding your referrals with a bonus.

About The Royal Foresters:

Situated in the heart of Ascot, The Royal Foresters is a bustling site with a modern restaurant, theatre-style kitchen, bar area, extensive outdoor seating, and 24 boutique hotel rooms.

Our menu is seasonal, Mediterranean-inspired, with weekly specials crafted by our talented chefs using sustainable, quality ingredients. We source our meat and poultry from British farms, eggs are free-range, and fish comes from MSC-approved suppliers.

About The Oakman Group:

We are recognized as a leading employer, proud to be within the Sunday Times Best Places to Work for. Our success is built on recruiting passionate individuals who deliver exceptional service and use the best ingredients in the best setting.

We invest in our employees, providing education on demand through our award-winning online training academy. We also offer apprenticeship opportunities and development programs, helping individuals grow and further their careers.



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