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Culinary Operations Director
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Andover, Hampshire, United Kingdom Sodexo Group Full timeResponsibilitiesLead the kitchen team in the absence of senior colleagues, providing support to the production staff.Direct the preparation and duties of commis chefs, chef de parties, and other kitchen staff.Work with the FOH team to drive service excellence and collaborate on menu planning and production.Monitor sanitation practices to ensure adherence to...
Culinary Operations Lead
1 month ago
**Key Responsibilities**
* Plan and direct the preparation and cooking of food to enhance the company's reputation for quality* Prepare high-quality food quickly and efficiently* Maintain food hygiene and safety standards* Oversee day-to-day kitchen operations in a proactive and hands-on way* Lead and mentor the kitchen team* Maintain a clean and organized kitchen* Follow allergen laws and respect dietary requirements* Create rotas and cleaning schedules for kitchen staff*
**Requirements**
The ideal candidate will have a minimum of 1 year's experience in a similar role and establishment, excellent culinary and presentation skills, and strong communication and interpersonal skills. They will also be passionate about delivering high-quality food and managing staff in a calm and inspirational manner.
